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Craft and Criticism
Literary Criticism
Craft and Advice
In Conversation
On Translation
Fiction and Poetry
Short Story
From the Novel
Poem
News and Culture
History
Science
Politics
Biography
Memoir
Food
Technology
Bookstores and Libraries
Film and TV
Travel
Music
Art and Photography
The Hub
Style
Design
Sports
Lit Hub Radio
The Lit Hub Podcast
Awakeners
Fiction/Non/Fiction
The Critic and Her Publics
Windham-Campbell Prizes Podcast
Memoir Nation
Beyond the Page
First Draft: A Dialogue on Writing
Thresholds
The Cosmic Library
Culture Schlock
Reading Lists
The Best of the Decade
Book Marks
Best Reviewed Books
CrimeReads
True Crime
The Daily Thrill
Log In
Charleston
Sean Brock on the Ingenuity, Soul, and Care that Created 'Southern Cuisine'
Why Comfort Food is Worth Taking Seriously
By
Bethanne Patrick
| December 4, 2019
A Literary Long Weekend in Charleston, South Carolina
Confronting History and Celebrating the Arts in the Kingdom by the Sea
By
Cinelle Barnes
| May 24, 2017
The Rise of the Cities of the Dead
From Churchyards to Cemeteries, Where the Dead Live
By
Colin Dickey
| October 31, 2016
The Ultimate Literary Ten-Course Meal
Chef Evan Hanczor Creates Edible Masterpieces from Beloved Books
By
Evan Hanczor
| August 17, 2016
An Entourage of One: On the Road with Stephen King
Traveling From Sewickley, PA to Reno, NV With an American Master
By
Literary Hub
| August 4, 2016
In Charleston, One Year Later
Shani Gilchrist Walks the Streets of Her Complicated City
By
Shani Gilchrist
| June 17, 2016
Best Reviewed
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Interview with a Bookstore: Itinerant Literate
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Interview with a Bookstore
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A Phone Call From Paul: Claudia Rankine, Part II
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Literary Hub
| October 14, 2015
Bestsellers to Blockbusters: Stephen King Reflects on the Adaptations of His Work
October 23, 2025
by
Stephen King
Reader, Show Us Who Did It: Maureen Johnson and Jay Cooper Invite You to Solve a Murder
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by
John B. Valeri
Are We in the Golden Age of the Audio Thriller?
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by
Anna Snoekstra
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"Might be the best craft book on writing you will ever read It s not…"