CN104543588A - Interesting food for pet and processing method thereof - Google Patents
Interesting food for pet and processing method thereof Download PDFInfo
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- CN104543588A CN104543588A CN201510041755.0A CN201510041755A CN104543588A CN 104543588 A CN104543588 A CN 104543588A CN 201510041755 A CN201510041755 A CN 201510041755A CN 104543588 A CN104543588 A CN 104543588A
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- Prior art keywords
- pet
- liver
- agent
- food
- antioxidant
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- 235000013305 food Nutrition 0.000 title claims abstract description 33
- 238000003672 processing method Methods 0.000 title claims description 6
- 210000004185 liver Anatomy 0.000 claims abstract description 32
- 239000000843 powder Substances 0.000 claims abstract description 22
- 239000003963 antioxidant agent Substances 0.000 claims abstract description 18
- 230000003078 antioxidant effect Effects 0.000 claims abstract description 18
- 239000003995 emulsifying agent Substances 0.000 claims abstract description 18
- 239000002994 raw material Substances 0.000 claims abstract description 13
- 235000010855 food raising agent Nutrition 0.000 claims description 25
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 18
- 235000006708 antioxidants Nutrition 0.000 claims description 16
- 244000144977 poultry Species 0.000 claims description 16
- 239000003795 chemical substances by application Substances 0.000 claims description 15
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 14
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims description 10
- 239000000463 material Substances 0.000 claims description 10
- 239000000203 mixture Substances 0.000 claims description 10
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims description 8
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 claims description 7
- 238000001035 drying Methods 0.000 claims description 7
- 235000011187 glycerol Nutrition 0.000 claims description 7
- 239000004302 potassium sorbate Substances 0.000 claims description 7
- 235000010241 potassium sorbate Nutrition 0.000 claims description 7
- 229940069338 potassium sorbate Drugs 0.000 claims description 7
- PPASLZSBLFJQEF-RKJRWTFHSA-M sodium erythorbate Chemical compound [Na+].OC[C@@H](O)[C@H]1OC(=O)C(O)=C1[O-] PPASLZSBLFJQEF-RKJRWTFHSA-M 0.000 claims description 7
- 235000010352 sodium erythorbate Nutrition 0.000 claims description 7
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 6
- 241000209140 Triticum Species 0.000 claims description 6
- 235000021307 Triticum Nutrition 0.000 claims description 6
- 235000013312 flour Nutrition 0.000 claims description 6
- 244000118681 Iresine herbstii Species 0.000 claims description 5
- 235000021336 beef liver Nutrition 0.000 claims description 5
- ULWHHBHJGPPBCO-UHFFFAOYSA-N propane-1,1-diol Chemical class CCC(O)O ULWHHBHJGPPBCO-UHFFFAOYSA-N 0.000 claims description 5
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 claims description 4
- 239000004288 Sodium dehydroacetate Substances 0.000 claims description 4
- 229930003427 Vitamin E Natural products 0.000 claims description 4
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims description 4
- 229940079839 sodium dehydroacetate Drugs 0.000 claims description 4
- 235000019259 sodium dehydroacetate Nutrition 0.000 claims description 4
- DSOWAKKSGYUMTF-GZOLSCHFSA-M sodium;(1e)-1-(6-methyl-2,4-dioxopyran-3-ylidene)ethanolate Chemical compound [Na+].C\C([O-])=C1/C(=O)OC(C)=CC1=O DSOWAKKSGYUMTF-GZOLSCHFSA-M 0.000 claims description 4
- 235000019165 vitamin E Nutrition 0.000 claims description 4
- 229940046009 vitamin E Drugs 0.000 claims description 4
- 239000011709 vitamin E Substances 0.000 claims description 4
- 241001494479 Pecora Species 0.000 claims description 3
- 229920002472 Starch Polymers 0.000 claims description 3
- OPGYRRGJRBEUFK-UHFFFAOYSA-L disodium;diacetate Chemical compound [Na+].[Na+].CC([O-])=O.CC([O-])=O OPGYRRGJRBEUFK-UHFFFAOYSA-L 0.000 claims description 3
- VQHSOMBJVWLPSR-WUJBLJFYSA-N maltitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-WUJBLJFYSA-N 0.000 claims description 3
- 239000000845 maltitol Substances 0.000 claims description 3
- 235000010449 maltitol Nutrition 0.000 claims description 3
- 229940035436 maltitol Drugs 0.000 claims description 3
- 238000000465 moulding Methods 0.000 claims description 3
- 235000015277 pork Nutrition 0.000 claims description 3
- 239000001632 sodium acetate Substances 0.000 claims description 3
- 235000017454 sodium diacetate Nutrition 0.000 claims description 3
- 235000019698 starch Nutrition 0.000 claims description 3
- 239000008107 starch Substances 0.000 claims description 3
- 241000272525 Anas platyrhynchos Species 0.000 claims description 2
- BCZXFFBUYPCTSJ-UHFFFAOYSA-L Calcium propionate Chemical compound [Ca+2].CCC([O-])=O.CCC([O-])=O BCZXFFBUYPCTSJ-UHFFFAOYSA-L 0.000 claims description 2
- 241000282994 Cervidae Species 0.000 claims description 2
- 241000283973 Oryctolagus cuniculus Species 0.000 claims description 2
- 239000004330 calcium propionate Substances 0.000 claims description 2
- 235000010331 calcium propionate Nutrition 0.000 claims description 2
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 claims description 2
- 239000001095 magnesium carbonate Substances 0.000 claims description 2
- 229910000021 magnesium carbonate Inorganic materials 0.000 claims description 2
- 235000020748 rosemary extract Nutrition 0.000 claims description 2
- 235000017557 sodium bicarbonate Nutrition 0.000 claims description 2
- 229910000030 sodium bicarbonate Inorganic materials 0.000 claims description 2
- 230000003993 interaction Effects 0.000 abstract description 2
- 239000004067 bulking agent Substances 0.000 abstract 3
- 244000144972 livestock Species 0.000 abstract 2
- 239000003755 preservative agent Substances 0.000 abstract 1
- 230000002335 preservative effect Effects 0.000 abstract 1
- 235000019629 palatability Nutrition 0.000 description 6
- 108010073771 Soybean Proteins Proteins 0.000 description 4
- 235000019710 soybean protein Nutrition 0.000 description 4
- KEAYESYHFKHZAL-UHFFFAOYSA-N Sodium Chemical compound [Na] KEAYESYHFKHZAL-UHFFFAOYSA-N 0.000 description 3
- 229920002261 Corn starch Polymers 0.000 description 2
- 239000008120 corn starch Substances 0.000 description 2
- 229940099112 cornstarch Drugs 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000007493 shaping process Methods 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 238000010257 thawing Methods 0.000 description 1
Landscapes
- Fodder In General (AREA)
Abstract
The invention relates to interesting food for pets, and in particular relates to pet food with both palpability and interest. The interesting food for pets is characterized by being prepared from the following raw materials in parts by weight: 80-110 parts of livestock livers, 2-10 parts of a bulking agent, 4-30 parts of an emulsifier, 0.05-0.8 part of an antioxidant, 0.001-0.01 part of a preservative and 2-80 parts of edible powder. As livestock livers are taken as a main raw material, the palpability of the pet food is improved; due to addition of the bulking agent, the pet food is in a loose state; the bulking agent, the emulsifier and the antioxidant are harmonious with one another and achieve a requested loose state of the pet food. In addition, the pet food takes the shape of a ball with appropriate size, the interest of the pet food is further improved, and convenience can be brought to interaction between owners and pets.
Description
Technical field
The present invention relates to a kind of pet food, specifically, is a kind of pet food having palatability and interest concurrently.
Background technology
at present, for the technical research trend of pet food, mainly concentrate on palatability aspect, still few to the interest research of pet food.
Along with the functional diversity of pet food, part pet food, particularly lays particular stress on the pet treat of leisure effect, also starts gradually to focus on pursuing palatability and interesting two excellent feature.
Summary of the invention
The present invention, under the prerequisite ensureing product palatability, also takes into full account the interest of product.One of object is to provide a kind of palatability and the interesting pet fascinating food had concurrently, and two of object is the processing method simultaneously providing this food.
To achieve these goals, the technical solution used in the present invention is:
A kind of pet fascinating food, special character is, formulated by the raw material of following weight portion:
Fowl poultry kind liver 80-110 part
Raising agent 2-10 part
Emulsifying agent 4-30 part
Antioxidant 0.05-0.8 part
Anticorrisive agent 0.001-0.01 part
Edible powder class 2-80 part.
Described fowl poultry kind liver adopts at least one in chicken gizzard, duck liver, Livers, beef liver, sheep liver, pork liver, rabbit liver, deer liver;
Described raising agent is selected from least one in alkaline raising agent, mixed looser and biological raising agent;
What described alkaline raising agent adopted is sodium acid carbonate, carbonic hydroammonium, magnesium carbonate etc.,
What described mixed looser adopted is commercially available baking powder or yeast powder etc.; Or apolegamy citric acid and reaction of sodium bicarbonate generate;
What described biological raising agent adopted is yeast;
Described emulsifying agent is selected from least one in glycerine, propane diols, D-sorbite, maltitol;
Described antioxidant is selected from least one in sodium isoascorbate, vitamin E, Rosmarinus officinalis extract;
Described anticorrisive agent is selected from least one in potassium sorbate, sodium Diacetate, sodium dehydroacetate, calcium propionate, natrium nitrosum;
Described edible powder class is selected from least one in starch based, protide and wheat flour;
A processing method for pet fascinating food, its special character is, comprises following processing step:
Step one: the following raw material taking predetermined weight part: fowl poultry kind liver 80-110 part, raising agent 2-10 part, emulsifying agent 4-30 part, antioxidant 0.05-0.8 part, anticorrisive agent 0.001-0.01 part, edible powder class 2-80 part;
Step 2: the supplementary material in step one is joined in cutmixer according to the order of fowl poultry kind liver, antioxidant, anticorrisive agent, emulsifying agent, edible powder class, raising agent the material cut and mix and mix successively;
Step 3: mode material being adopted craft or molding machine, making diameter is the spherical of 2-4cm;
Step 4: the product after drying forming, control bake out temperature is 50-65 DEG C, when the moisture content of product is below 18%, stops drying, gets product.
A kind of pet fascinating food of the present invention, adopts fowl poultry kind liver to be primary raw material, carrys out the palatability of improving product; And be aided with raising agent, to form the rarefaction of product simultaneously; Mutually coordinate between raising agent, emulsifying agent, antioxidant, jointly reach the product rarefaction of the application's expection.In addition, what the configuration design of product become size to be suitable for is spherical, more adds the interest of pet food, is convenient to the interaction between owner and pet.
Detailed description of the invention
Below provide the specific embodiment of the present invention, be used for being further described formation of the present invention.
Embodiment 1
Raw material prepares: fowl poultry kind liver adopts chicken gizzard 100 parts, raising agent adopts by sodium acid carbonate 4 parts and citric acid 2 parts of mixed loosers formed, emulsifying agent comprises propane diols 4 parts and glycerine 10 parts, antioxidant adopts sodium isoascorbate 0.2 part, anticorrisive agent comprises potassium sorbate 0.001 part and natrium nitrosum 0.002 part, and edible powder class comprises soybean protein isolate 30 parts and wheat flour 4 parts.
Procedure of processing:
1. chicken gizzard is carried out slow freezing, operation is mixed in cutting of making it to be well on;
2. the chicken gizzard after thawing, sodium isoascorbate, potassium sorbate, propane diols, natrium nitrosum are added in cutmixer and carry out cutting mixing, then add glycerine, soybean protein isolate, wheat flour, citric acid, sodium acid carbonate successively, cut and mix homogeneous material;
3. mix homogeneous material and make by a ball forming machine product that diameter is 2cm by cutting;
4. sent in barn by the product after shaping and dry, control temperature is 60 ~ 65 DEG C;
5. the moisture until product is down to after below 14%, and product stops drying, and obtains finished product.
Embodiment 2
Raw material prepares: fowl poultry kind liver adopts beef liver 90 parts, anticorrisive agent adopts potassium sorbate 0.0012 part, antioxidant is sodium isoascorbate 0.15 part, raising agent is by citric acid 3 parts and sodium acid carbonate 6 parts of mixed loosers formed, emulsifying agent adopts glycerine 14 parts and D-sorbite 2 parts, and edible powder class comprises soybean protein isolate 32 parts and cornstarch 2 parts.
Procedure of processing:
1. slightly twist after beef liver being thawed;
2. the beef liver after slightly strand, sodium isoascorbate, potassium sorbate are added in cutmixer and carry out cutting mixing, then add glycerine, soybean protein isolate, cornstarch, citric acid, sodium acid carbonate successively, cut and mix homogeneous material;
3. mix that homogeneous material is manual twists into the spherical of diameter 3cm by cutting
4. the product after shaping is sent in barn, control temperature 50 ~ 55 DEG C, after baking 10h, temperature is adjusted to 80 DEG C
5., when product center moisture is down to below 18%, product is taken out from barn, gets product.
Embodiment 3
The difference of the present embodiment and embodiment 1-2 is, a kind of pet fascinating food, formulated by the raw material of following parts by weight:
80 parts, fowl poultry kind liver
Raising agent 2 parts
Emulsifying agent 4 parts
Antioxidant 0.05 part
Anticorrisive agent 0.001 part
Edible powder class 2 parts.
Wherein, described fowl poultry kind liver adopts sheep liver; Described raising agent selects commercially available baking powder or yeast powder etc.; Described emulsifying agent is selected from D-sorbite and maltitol; Described antioxidant adopts vitamin E; Described anticorrisive agent adopts sodium Diacetate and sodium dehydroacetate; Described edible powder class adopts wheat flour.
Embodiment 4
The difference of the present embodiment and embodiment 1-2 is, formulated by the raw material of following parts by weight:
110 parts, fowl poultry kind liver
Raising agent 10 parts
Emulsifying agent 30 parts
Antioxidant 0.8 part
Anticorrisive agent 0.01 part
Edible powder class 80 parts.
Wherein, described fowl poultry kind liver adopts pork liver; What described raising agent adopted is yeast; Described emulsifying agent selects glycerine and propane diols; Described antioxidant selects sodium isoascorbate and vitamin E; Described anticorrisive agent selects potassium sorbate and sodium dehydroacetate; Described edible powder class selects starch based and wheat flour.
The processing method of a kind of pet fascinating food of above-described embodiment 3-4, comprises following processing step:
Step one: the raw material taking predetermined weight part;
Step 2: raw material is joined in cutmixer according to the order of fowl poultry kind liver, antioxidant, anticorrisive agent, emulsifying agent, edible powder class, raising agent the material cut and mix and mix successively;
Step 3: mode material being adopted craft or molding machine, making diameter is the spherical of 2-4cm;
Step 4: the product after drying forming, control bake out temperature is 50-65 DEG C, when the moisture content of product is below 18%, stops drying, gets product.
Claims (9)
1. a pet fascinating food, is characterised in that, formulated by the raw material of following parts by weight:
Fowl poultry kind liver 80-110 part
Raising agent 2-10 part
Emulsifying agent 4-30 part
Antioxidant 0.05-0.8 part
Anticorrisive agent 0.001-0.01 part
Edible powder class 2-80 part.
2. a kind of pet fascinating food as claimed in claim 1, is characterized in that, described fowl poultry kind liver adopts at least one in chicken gizzard, duck liver, Livers, beef liver, sheep liver, pork liver, rabbit liver, deer liver.
3. a kind of pet fascinating food as claimed in claim 1 or 2, it is characterized in that, described raising agent is selected from least one in alkaline raising agent, mixed looser and biological raising agent.
4. a kind of pet fascinating food as claimed in claim 3, is characterized in that, what described alkaline raising agent adopted is sodium acid carbonate, carbonic hydroammonium or magnesium carbonate; What described mixed looser adopted is commercially available baking powder or yeast powder, or apolegamy citric acid and reaction of sodium bicarbonate generate; What described biological raising agent adopted is yeast.
5. a kind of pet fascinating food as claimed in claim 1 or 2, it is characterized in that, described emulsifying agent is selected from least one in glycerine, propane diols, D-sorbite, maltitol.
6. a kind of pet fascinating food as claimed in claim 1 or 2, it is characterized in that, described antioxidant is selected from least one in sodium isoascorbate, vitamin E, Rosmarinus officinalis extract.
7. a kind of pet fascinating food as claimed in claim 1 or 2, it is characterized in that, described anticorrisive agent is selected from least one in potassium sorbate, sodium Diacetate, sodium dehydroacetate, calcium propionate.
8. a kind of pet fascinating food as claimed in claim 1 or 2, it is characterized in that, described edible powder class is selected from least one in starch based, protide and wheat flour.
9. a processing method for pet fascinating food, is characterized in that, comprises following processing step:
Step one: the following raw material taking predetermined weight part: fowl poultry kind liver 80-110 part, raising agent 2-10 part, emulsifying agent 4-30 part, antioxidant 0.05-0.8 part, anticorrisive agent 0.001-0.01 part, edible powder class 2-80 part;
Step 2: the supplementary material in step one is joined in cutmixer according to the order of fowl poultry kind liver, antioxidant, anticorrisive agent, emulsifying agent, edible powder class, raising agent the material cut and mix and mix successively;
Step 3: mode material being adopted craft or molding machine, making diameter is the spherical of 2-4cm;
Step 4: the product after drying forming, control bake out temperature is 50-65 DEG C, when the moisture content of product is below 18%, stops drying, gets product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510041755.0A CN104543588A (en) | 2015-01-28 | 2015-01-28 | Interesting food for pet and processing method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510041755.0A CN104543588A (en) | 2015-01-28 | 2015-01-28 | Interesting food for pet and processing method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104543588A true CN104543588A (en) | 2015-04-29 |
Family
ID=53061512
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510041755.0A Pending CN104543588A (en) | 2015-01-28 | 2015-01-28 | Interesting food for pet and processing method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104543588A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104996728A (en) * | 2015-08-21 | 2015-10-28 | 烟台中宠食品股份有限公司 | Soft pet food and processing method thereof |
| CN110037168A (en) * | 2019-05-16 | 2019-07-23 | 天津朗诺宠物食品有限公司 | A kind of freeze-drying pet food and its preparation process |
| CN112655817A (en) * | 2020-12-22 | 2021-04-16 | 山东路斯宠物食品股份有限公司 | Chicken air bubble granule and preparation method thereof |
| CN113973985A (en) * | 2021-09-27 | 2022-01-28 | 佩米(宿迁)电子科技有限公司 | Self-heating pet cake and eating method thereof |
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| CN1731936A (en) * | 2001-09-18 | 2006-02-08 | 内斯特克公司 | Pet food and method for its preparation |
| CN1785037A (en) * | 2004-12-10 | 2006-06-14 | 张士平 | Method for producing meat type food for pet animals |
| CN103300217A (en) * | 2013-06-25 | 2013-09-18 | 烟台中宠食品有限公司 | Pet snack and preparation method thereof |
| CN103750051A (en) * | 2014-01-23 | 2014-04-30 | 烟台中宠食品有限公司 | Flavored meat slices for pet and production method thereof |
| CN104082627A (en) * | 2014-07-05 | 2014-10-08 | 烟台中宠食品有限公司 | Funny snack for pets to eat and processing method thereof |
-
2015
- 2015-01-28 CN CN201510041755.0A patent/CN104543588A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1731936A (en) * | 2001-09-18 | 2006-02-08 | 内斯特克公司 | Pet food and method for its preparation |
| CN1785037A (en) * | 2004-12-10 | 2006-06-14 | 张士平 | Method for producing meat type food for pet animals |
| CN103300217A (en) * | 2013-06-25 | 2013-09-18 | 烟台中宠食品有限公司 | Pet snack and preparation method thereof |
| CN103750051A (en) * | 2014-01-23 | 2014-04-30 | 烟台中宠食品有限公司 | Flavored meat slices for pet and production method thereof |
| CN104082627A (en) * | 2014-07-05 | 2014-10-08 | 烟台中宠食品有限公司 | Funny snack for pets to eat and processing method thereof |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104996728A (en) * | 2015-08-21 | 2015-10-28 | 烟台中宠食品股份有限公司 | Soft pet food and processing method thereof |
| CN110037168A (en) * | 2019-05-16 | 2019-07-23 | 天津朗诺宠物食品有限公司 | A kind of freeze-drying pet food and its preparation process |
| CN112655817A (en) * | 2020-12-22 | 2021-04-16 | 山东路斯宠物食品股份有限公司 | Chicken air bubble granule and preparation method thereof |
| CN113973985A (en) * | 2021-09-27 | 2022-01-28 | 佩米(宿迁)电子科技有限公司 | Self-heating pet cake and eating method thereof |
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Application publication date: 20150429 |
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