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CN105732601B - Coumarin kind compound of the functional group containing imidazoles and its preparation method and application - Google Patents

Coumarin kind compound of the functional group containing imidazoles and its preparation method and application Download PDF

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CN105732601B
CN105732601B CN201610207203.7A CN201610207203A CN105732601B CN 105732601 B CN105732601 B CN 105732601B CN 201610207203 A CN201610207203 A CN 201610207203A CN 105732601 B CN105732601 B CN 105732601B
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coumarin
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CN105732601A (en
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王高学
刘广路
凌飞
朱斌
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Northwest A&F University
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    • C07D405/00Heterocyclic compounds containing both one or more hetero rings having oxygen atoms as the only ring hetero atoms, and one or more rings having nitrogen as the only ring hetero atom
    • C07D405/02Heterocyclic compounds containing both one or more hetero rings having oxygen atoms as the only ring hetero atoms, and one or more rings having nitrogen as the only ring hetero atom containing two hetero rings
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Abstract

本发明公开了含咪唑类功能基团的香豆素类化合物及其制备方法和应用,具体化合物包括7‑[8‑咪唑/(2/4‑甲基咪唑)辛氧基]香豆素,通过7‑(8‑溴辛氧基)香豆素与相应的咪唑类化合物发生取代反应制备得到,该类化合物对柱状黄杆菌、无乳链球菌等水产病原菌具有良好的抑菌和杀菌作用。The invention discloses coumarin compounds containing imidazole functional groups and their preparation methods and applications. The specific compounds include 7-[8-imidazole/(2/4-methylimidazole) octyloxy]coumarin, It is prepared by substitution reaction of 7‑(8‑bromooctyloxy)coumarin and corresponding imidazole compounds, and the compounds have good antibacterial and bactericidal effects on aquatic pathogens such as Flavobacterium columnar and Streptococcus agalactiae.

Description

含咪唑类功能基团的香豆素类化合物及其制备方法和应用Coumarin compound containing imidazole functional group and its preparation method and application

技术领域technical field

本发明涉及水产用抑菌活性物质领域,涉及含咪唑类功能基团的香豆素类化合物,具体涉及7-[8-咪唑/(2/4-甲基咪唑)辛氧基]香豆素、其制备方法以及抑菌活性的应用。The invention relates to the field of antibacterial active substances for aquatic products, relates to coumarin compounds containing imidazole functional groups, in particular to 7-[8-imidazole/(2/4-methylimidazole)octyloxy]coumarin , its preparation method and the application of antibacterial activity.

背景技术Background technique

香豆素类化合物是一类重要的有机杂环化合物,具有广泛的生物活性,广泛的应用于医药、生命科学和农药合成等领域,可用作抗氧化剂、抗凝血剂、抗肿瘤制剂,还广泛用于杀虫剂和抗菌剂等领域中。目前,国内水产养殖行业防治水产病原菌的化学药剂主要是移植人用及兽用药物,主要有大环内酯类、四环素类、氯霉素、磺胺类等。超剂量、频繁使用这些抗生素使得病原菌的耐药性逐渐增加,并且极易造成药物残留、水环境污染等食品及环境安全问题。因此,开发新型抗菌药物是保障水产行业持续、高速发展亟待解决的问题之一。Coumarin compounds are an important class of organic heterocyclic compounds with a wide range of biological activities. They are widely used in the fields of medicine, life sciences and pesticide synthesis. They can be used as antioxidants, anticoagulants, and antitumor agents. It is also widely used in fields such as insecticides and antibacterial agents. At present, the chemical agents used to prevent and control aquatic pathogens in the domestic aquaculture industry are mainly transplanted human and veterinary drugs, mainly including macrolides, tetracyclines, chloramphenicol, sulfonamides, etc. Overdosage and frequent use of these antibiotics will gradually increase the drug resistance of pathogenic bacteria, and will easily cause food and environmental safety problems such as drug residues and water pollution. Therefore, the development of new antibacterial drugs is one of the problems to be solved urgently to ensure the sustainable and high-speed development of the aquatic industry.

发明内容Contents of the invention

本发明的目的在于提供含咪唑类功能基团的香豆素类化合物及其制备方法和应用,该类化合物可用于水产行业上以防治柱状黄杆菌和无乳链球菌等水产病原菌的病害。The object of the present invention is to provide coumarin compounds containing imidazole functional groups and their preparation methods and applications. The compounds can be used in the aquatic industry to prevent and control the diseases of aquatic pathogens such as Flavobacterium columnar and Streptococcus agalactiae.

为达到上述目的,本发明采用了以下技术方案:To achieve the above object, the present invention adopts the following technical solutions:

含咪唑类功能基团的香豆素类化合物,该化合物的结构如式1所示:A coumarin compound containing an imidazole functional group, the structure of which is shown in formula 1:

其中,R1为H或-CH3,R2为H或-CH3Wherein, R 1 is H or -CH 3 , and R 2 is H or -CH 3 .

上述含咪唑类功能基团的香豆素类化合物的制备方法,包括以下步骤:The preparation method of the above-mentioned coumarin compound containing imidazole functional group may further comprise the steps:

将0.6-0.8g 7-(8-溴辛氧基)香豆素以及1.3-1.5g无水碳酸钾加入溶剂中后于室温下搅拌1-2h得物料C,向物料C中加入0.4-0.5g咪唑、2-甲基咪唑或4-甲基咪唑后于室温下搅拌20-24h,然后减压蒸除溶剂得物料D,向物料D中加水后用氯仿进行萃取,萃取得到的有机相用无水硫酸钠干燥后减压浓缩得固体粗品,固体粗品经过柱层析分离纯化,对应得到7-(8-咪唑辛氧基)香豆素、7-[8-(2-甲基咪唑)辛氧基]香豆素或7-[8-(4-甲基咪唑)辛氧基]香豆素,结构分别如式2、式3或式4所示:Add 0.6-0.8g of 7-(8-bromooctyloxy)coumarin and 1.3-1.5g of anhydrous potassium carbonate into the solvent and stir at room temperature for 1-2h to obtain material C. Add 0.4-0.5 After g imidazole, 2-methylimidazole or 4-methylimidazole, stir at room temperature for 20-24h, then evaporate the solvent under reduced pressure to obtain material D, add water to material D and extract with chloroform, and extract the organic phase obtained with After drying over anhydrous sodium sulfate and concentrating under reduced pressure to obtain a crude solid product, the crude solid product was separated and purified by column chromatography to obtain 7-(8-imidazole octyloxy)coumarin, 7-[8-(2-methylimidazole) Octyloxy] coumarin or 7-[8-(4-methylimidazole) octyloxy]coumarin, the structure is shown in formula 2, formula 3 or formula 4 respectively:

所述7-(8-溴辛氧基)香豆素的制备方法包括以下步骤:将4.8-5.0g 7-羟基香豆素以及13.8-14.0g无水碳酸钾加入溶剂中后于室温下搅拌2-3h得物料A,向物料A中加入24-28g 1,8-二溴辛烷后于60-65℃下回流反应20-24h,反应后减压蒸除溶剂得物料B,向物料B中加水后用氯仿进行萃取,萃取得到的有机相用无水硫酸钠干燥后减压浓缩得固体粗品,固体粗品经过柱层析分离纯化,得到起始反应物7-(8-溴辛氧基)香豆素,结构如式5所示:The preparation method of the 7-(8-bromooctyloxy)coumarin comprises the following steps: adding 4.8-5.0g of 7-hydroxycoumarin and 13.8-14.0g of anhydrous potassium carbonate into the solvent and stirring at room temperature 2-3h to get material A, add 24-28g 1,8-dibromooctane to material A and then reflux reaction at 60-65°C for 20-24h, after reaction, distill off the solvent under reduced pressure to get material B, add to material B After adding water, it was extracted with chloroform, and the organic phase obtained by the extraction was dried with anhydrous sodium sulfate and then concentrated under reduced pressure to obtain a crude solid product, which was separated and purified by column chromatography to obtain the starting reactant 7-(8-bromooctyloxy ) coumarin, the structure is as shown in formula 5:

上述含咪唑类功能基团的香豆素类化合物在制备用于防治水产病原菌的药物中的应用。Application of the above-mentioned coumarin compounds containing imidazole functional groups in the preparation of medicines for preventing and treating aquatic pathogens.

所述病原菌为柱状黄杆菌或无乳链球菌。The pathogen is Flavobacterium columnar or Streptococcus agalactiae.

所述水产为鱼类。The aquatic product is fish.

上述含咪唑类功能基团的香豆素类化合物在制备对柱状黄杆菌具有抑菌和杀菌作用的药物中的应用。Application of the above-mentioned coumarin compounds containing imidazole functional groups in the preparation of drugs with bacteriostatic and bactericidal effects on Flavobacterium columnar.

上述含咪唑类功能基团的香豆素类化合物在制备对无乳链球菌具有抑菌和杀菌作用的药物中的应用。Application of the above-mentioned coumarin compounds containing imidazole functional groups in the preparation of drugs with antibacterial and bactericidal effects on Streptococcus agalactiae.

本发明的有益效果体现在:The beneficial effects of the present invention are reflected in:

本发明公开的含咪唑类功能基团的香豆素类化合物具体包括7-(8-咪唑辛氧基)香豆素、7-[8-(2-甲基咪唑)辛氧基]香豆素以及7-[8-(4-甲基咪唑)辛氧基]香豆素,可通过7-(8-溴辛氧基)香豆素与相应的咪唑类化合物发生取代反应制备得到,产率较高,且该类化合物对柱状黄杆菌、无乳链球菌等水产病原菌具有良好的抑菌作用,可用于水产行业上以防治柱状黄杆菌等水产病原菌的病害。The coumarin compounds containing imidazole functional groups disclosed by the present invention specifically include 7-(8-imidazole octyloxy)coumarin, 7-[8-(2-methylimidazole)octyloxy]coumarin Chlorin and 7-[8-(4-methylimidazole) octyloxy]coumarin can be prepared by substitution reaction between 7-(8-bromooctyloxy)coumarin and corresponding imidazole compounds to produce The rate is high, and this type of compound has good antibacterial effect on aquatic pathogens such as Flavobacterium columnar and Streptococcus agalactiae, and can be used in the aquatic industry to prevent and control diseases of aquatic pathogens such as Flavobacterium columnar.

附图说明Description of drawings

图1为本发明所述含咪唑类功能基团的香豆素类化合物的合成路线示意图;Fig. 1 is the synthetic route schematic diagram of the coumarin compound containing imidazole functional group of the present invention;

图2起始反应物7-(8-溴辛氧基)香豆素的合成路线示意图。Fig. 2 is a schematic diagram of the synthetic route of starting reactant 7-(8-bromooctyloxy)coumarin.

图3为7-(8-咪唑辛氧基)香豆素、7-[8-(2-甲基咪唑)辛氧基]香豆素、7-[8-(4-甲基咪唑)辛氧基]香豆素的合成路线示意图。Fig. 3 is 7-(8-imidazole octyloxy) coumarin, 7-[8-(2-methylimidazole) octyloxy] coumarin, 7-[8-(4-methylimidazole) octyl Schematic diagram of the synthetic route of oxy]coumarin.

具体实施方式Detailed ways

下面结合附图和实施例对本发明做详细说明。The present invention will be described in detail below in conjunction with the accompanying drawings and embodiments.

申请者在合成筛选7-取代香豆素类衍生物的研究过程中,发现部分香豆素-咪唑杂合类化合物对某些水产病原菌有较好的抑制作用,且该类化合物的抑菌活性与7-位取代基的种类密切相关。其中7-[8-咪唑/(2/4-甲基咪唑)辛氧基]香豆素等化合物(合成参见图1)对柱状黄杆菌和无乳链球菌等水产病原菌具有良好的抑制和杀灭活性,具有防治水产动物细菌性病害的应用价值。During the research process of the synthesis and screening of 7-substituted coumarin derivatives, the applicant found that some coumarin-imidazole hybrid compounds have a good inhibitory effect on certain aquatic pathogens, and the antibacterial activity of these compounds It is closely related to the type of substituent at the 7-position. Among them, 7-[8-imidazole/(2/4-methylimidazole) octyloxy]coumarin and other compounds (refer to Figure 1 for synthesis) have good inhibitory and killing effects on aquatic pathogens such as Flavobacterium columnar and Streptococcus agalactiae. Inactivation, has the application value of preventing and treating bacterial diseases of aquatic animals.

(一)化合物制备(1) Compound preparation

(1)合成中间体化合物7-(8-溴辛氧基)香豆素的制备(1) Preparation of synthetic intermediate compound 7-(8-bromooctyloxy)coumarin

参见图2,将4.86g(30mmol)购买得到的7-羟基香豆素、13.8g无水K2CO3(100mmol)以及120mL无水丙酮加入到250mL圆底烧瓶中,室温搅拌2h后,向所述圆底烧瓶中再加入24.5g(90mmol)1,8-二溴辛烷,65℃下回流反应24h。减压蒸除反应体系中的无水丙酮(45℃,0.05MPa负压),向所述圆底烧瓶中加入100mL蒸馏水,得混合液,混合液用氯仿萃取(150mL×4),合并下层有机相。向有机相中加入20-30g无水硫酸钠静置过夜,过滤除去硫酸钠固体、减压浓缩(45℃,0.05MPa负压)得固体化合物粗品。粗品经硅胶柱层析(V石油醚:V乙酸乙酯=4:1)分离纯化,TLC检测收集含有目的化合物,减压浓缩除去洗脱试剂(55℃,0.05MPa负压),得6.63g白色针状固体。Referring to Fig. 2, 4.86g (30mmol) of purchased 7-hydroxycoumarin, 13.8g of anhydrous K 2 CO 3 (100mmol) and 120mL of anhydrous acetone were added to a 250mL round-bottomed flask, stirred at room temperature for 2h, and then 24.5 g (90 mmol) of 1,8-dibromooctane was added into the round bottom flask, and refluxed at 65° C. for 24 h. The anhydrous acetone in the reaction system was evaporated under reduced pressure (45°C, 0.05MPa negative pressure), and 100mL of distilled water was added to the round bottom flask to obtain a mixed solution, which was extracted with chloroform (150mL×4), and the organic mixture of the lower layer was combined. Mutually. Add 20-30 g of anhydrous sodium sulfate to the organic phase and let stand overnight, remove the solid sodium sulfate by filtration, and concentrate under reduced pressure (45°C, 0.05 MPa negative pressure) to obtain a crude solid compound. The crude product was separated and purified by silica gel column chromatography (V petroleum ether : V ethyl acetate = 4:1), and the target compound was collected by TLC detection, and concentrated under reduced pressure to remove the eluting reagent (55°C, 0.05MPa negative pressure) to obtain 6.63g White needle-like solid.

(2)7-(8-咪唑辛氧基)香豆素(化合物1)的制备(2) Preparation of 7-(8-imidazole octyloxy)coumarin (compound 1)

参见图3,向含有40mL乙腈的100mL圆底烧瓶中加入0.72g(2mmol)7-(8-溴辛氧基)香豆素以及1.38g(10mmol)无水K2CO3,室温搅拌1h后向所述圆底烧瓶中再加入0.408g(6mmol)咪唑,继续室温下搅拌24h,反应完毕,蒸出乙腈(55℃,0.05MPa负压),向所述圆底烧瓶中加入30mL去离子水并用氯仿萃取(50mL×3),合并下层有机相。向有机相中加入2-3g无水硫酸钠静置过夜,过滤除去无水硫酸钠固体、减压浓缩(55℃,0.05MPa负压)得固体化合物粗品。粗品经硅胶柱层析(V氯仿:V甲醇=10:1)分离纯化,TLC检测收集含有目的化合物,减压浓缩除去洗脱试剂(55℃,0.05MPa负压),得0.599g白色胶状固体,结构如下所示:Referring to Figure 3, add 0.72g (2mmol) 7-(8-bromooctyloxy)coumarin and 1.38g (10mmol) anhydrous K 2 CO 3 to a 100mL round bottom flask containing 40mL acetonitrile, and stir at room temperature for 1h Add 0.408g (6mmol) imidazole to the round bottom flask, continue to stir at room temperature for 24h, after the reaction is complete, distill acetonitrile (55°C, 0.05MPa negative pressure), add 30mL deionized water to the round bottom flask It was extracted with chloroform (50 mL×3), and the lower organic phases were combined. Add 2-3 g of anhydrous sodium sulfate to the organic phase and let it stand overnight, filter to remove the solid anhydrous sodium sulfate, and concentrate under reduced pressure (55° C., 0.05 MPa negative pressure) to obtain a crude solid compound. The crude product was separated and purified by silica gel column chromatography (V chloroform : V methanol = 10:1), the target compound was collected by TLC detection, and concentrated under reduced pressure to remove the eluting reagent (55°C, 0.05MPa negative pressure) to obtain 0.599g white gel solid with the following structure:

(3)7-[8-(2-甲基咪唑)辛氧基]香豆素(化合物2)的制备(3) Preparation of 7-[8-(2-methylimidazole) octyloxy]coumarin (compound 2)

参见图3,向含有40mL乙腈的100mL圆底烧瓶中加入0.72g(2mmol)7-(8-溴辛氧基)香豆素以及1.38g(10mmol)无水K2CO3,室温搅拌1h后向所述圆底烧瓶中再加入0.492g(6mmol)2-甲基咪唑,继续室温下搅拌24h,反应完毕,蒸出乙腈(55℃,0.05MPa负压),向所述圆底烧瓶中加入30mL去离子水并用氯仿萃取(50mL×3),合并下层有机相。向有机相中加入2-3g无水硫酸钠静置过夜,过滤除去无水硫酸钠固体、减压浓缩(55℃,0.05MPa负压)得固体化合物粗品。粗品经硅胶柱层析(V氯仿:V甲醇=10:1)分离纯化,TLC检测收集含有目的化合物,减压浓缩除去洗脱试剂(55℃,0.05MPa负压),得0.615g白色胶状固体,结构如下所示:Referring to Figure 3, add 0.72g (2mmol) 7-(8-bromooctyloxy)coumarin and 1.38g (10mmol) anhydrous K 2 CO 3 to a 100mL round bottom flask containing 40mL acetonitrile, and stir at room temperature for 1h Add 0.492g (6mmol) 2-methylimidazole to the round bottom flask, continue stirring at room temperature for 24h, after the reaction is complete, distill off acetonitrile (55°C, 0.05MPa negative pressure), add 30 mL of deionized water and extracted with chloroform (50 mL×3), and combined the lower organic phases. Add 2-3 g of anhydrous sodium sulfate to the organic phase and let it stand overnight, filter to remove the solid anhydrous sodium sulfate, and concentrate under reduced pressure (55° C., 0.05 MPa negative pressure) to obtain a crude solid compound. The crude product was separated and purified by silica gel column chromatography (V chloroform : V methanol = 10:1), and the target compound was collected by TLC detection, and concentrated under reduced pressure to remove the eluting reagent (55°C, 0.05MPa negative pressure) to obtain 0.615g white gel solid with the following structure:

(4)7-[8-(4-甲基咪唑)辛氧基]香豆素(化合物3)的制备(4) Preparation of 7-[8-(4-methylimidazole) octyloxy]coumarin (compound 3)

参见图3,向含有40mL乙腈的100mL圆底烧瓶中加入0.72g(2mmol)7-(8-溴辛氧基)香豆素以及1.38g(10mmol)无水K2CO3,室温搅拌1h后向所述圆底烧瓶中再加入0.492g(6mmol)4-甲基咪唑,继续室温下搅拌24h,反应完毕,蒸出乙腈(55℃,0.05MPa负压),向所述圆底烧瓶中加入30mL去离子水并用氯仿萃取(50mL×3),合并下层有机相。向有机相中加入2-3g无水硫酸钠静置过夜,过滤除去无水硫酸钠固体、减压浓缩(55℃,0.05MPa负压)得固体化合物粗品。粗品经硅胶柱层析(V氯仿:V甲醇=10:1)分离纯化,TLC检测收集含有目的化合物,减压浓缩除去洗脱试剂(55℃,0.05MPa负压),得0.648g白色胶状固体,结构如下所示:Referring to Figure 3, add 0.72g (2mmol) 7-(8-bromooctyloxy)coumarin and 1.38g (10mmol) anhydrous K 2 CO 3 to a 100mL round bottom flask containing 40mL acetonitrile, and stir at room temperature for 1h Add 0.492g (6mmol) 4-methylimidazole to the round bottom flask, continue to stir at room temperature for 24h, after the reaction is complete, distill off acetonitrile (55°C, 0.05MPa negative pressure), add 30 mL of deionized water and extracted with chloroform (50 mL×3), and combined the lower organic phases. Add 2-3 g of anhydrous sodium sulfate to the organic phase and let it stand overnight, filter to remove the solid anhydrous sodium sulfate, and concentrate under reduced pressure (55° C., 0.05 MPa negative pressure) to obtain a crude solid compound. The crude product was separated and purified by silica gel column chromatography (V chloroform : V methanol = 10:1), and the target compound was collected by TLC detection, and concentrated under reduced pressure to remove the eluting reagent (55°C, 0.05MPa negative pressure) to obtain 0.648g white gel solid with the following structure:

(5)化合物1~3结构相关数据如表1、2所示:(5) The structure-related data of compounds 1-3 are shown in Tables 1 and 2:

表1化合物1~3的性状Properties of Compounds 1 to 3 in Table 1

表2化合物1~3的1H NMR、13C NMR与ESI-MS数据Table 2 1 H NMR, 13 C NMR and ESI-MS data of compounds 1-3

从表1可以看出,本发明提供的化合物1~3的制备方法具有较高的产率,从表2可以确定化合物1~3的结构,即7-(8-溴辛氧基)香豆素烷烃侧链上的溴原子被相应的咪唑类基团所取代,生成目标化合物。As can be seen from Table 1, the preparation method of compound 1~3 provided by the invention has higher yield, can determine the structure of compound 1~3 from table 2, i.e. 7-(8-bromooctyloxy)coumarin The bromine atom on the side chain of the alkanes is replaced by the corresponding imidazole group to generate the target compound.

(二)化合物1~3抑制水产病原菌(柱状黄杆菌和无乳链球菌)的作用(2) The effect of compounds 1-3 on inhibiting aquatic pathogens (flavobacterium columnar and streptococcus agalactiae)

2.1试验材料2.1 Test material

培养基:Medium:

脑心浸液培养基(BHI)(脱水小牛脑浸粉12.5g,脱水牛心浸粉5.0g、蛋白胨10.0g、葡萄糖2.0g、磷酸氢二钠2.5g、NaCl 5.0g,蒸馏水1000mL,pH值7.4±0.2),用于无乳链球菌培养;Brain heart infusion medium (BHI) (dehydrated calf brain infusion powder 12.5g, dehydrated bovine heart infusion powder 5.0g, peptone 10.0g, glucose 2.0g, disodium hydrogen phosphate 2.5g, NaCl 5.0g, distilled water 1000mL, pH Value 7.4±0.2), used for Streptococcus agalactiae culture;

Shieh营养肉汤培养基(蛋白胨5g、酵母提取物0.5g、醋酸钠0.01g、氯化钡0.01g、磷酸氢二钾0.1g、磷酸二氢钾0.05g、硫酸镁0.3g、氯化钙0.0067g、硫酸铁0.001g、碳酸氢钠0.05g,蒸馏水l000mL,pH值7.4±0.2),用于柱状黄杆菌培养。Shieh nutrient broth medium (peptone 5g, yeast extract 0.5g, sodium acetate 0.01g, barium chloride 0.01g, dipotassium hydrogen phosphate 0.1g, potassium dihydrogen phosphate 0.05g, magnesium sulfate 0.3g, calcium chloride 0.0067 g, ferric sulfate 0.001g, sodium bicarbonate 0.05g, distilled water 1000mL, pH value 7.4±0.2), used for the cultivation of Flavobacterium columnar.

供试药液的制备:Preparation of test solution:

准确称取一定量的化合物1、2和3分别溶于二甲基亚砜(DMSO)中,溶液用0.22μm滤膜过滤除菌,于4℃保存备用。A certain amount of compounds 1, 2 and 3 were accurately weighed and dissolved in dimethyl sulfoxide (DMSO), and the solution was sterilized by filtration with a 0.22 μm filter membrane, and stored at 4°C for future use.

菌液制备:Bacteria solution preparation:

将供试菌株接种到相应的培养基琼脂平板上,分别在其最适生长温度下培养18~24h,用无菌生理盐水配制成1~2×108cfu/mL的菌悬液备用。The tested strains were inoculated on the corresponding medium agar plates, cultured at their optimum growth temperature for 18-24 hours, and prepared with sterile saline to prepare a bacterial suspension of 1-2×10 8 cfu/mL for use.

2.2化合物1~3的最小抑菌浓度(MIC)与最小杀菌浓度(MBC)测定2.2 Determination of minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of compounds 1-3

最小抑菌浓度(MIC)与最小杀菌浓度(MBC)采用倍比稀释法进行检测。将菌悬液经相应的培养基稀释至1~2×105cfu/mL,以在试管内完全抑制细菌生长的最低药物浓度为最小抑菌浓度(MIC)。取无细菌生长的试管内培养液10μL涂布到相应培养基的琼脂平板上,28℃培养24h后观察培养皿,以杀灭99.9%细菌数量的最低浓度为最小杀菌浓度(MBC)。每株菌设3个重复。化合物1~3对两种水产病原菌的抑制作用数据列于表3、4中。The minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) were detected by the doubling dilution method. Dilute the bacterial suspension to 1-2×10 5 cfu/mL with the corresponding culture medium, and take the lowest drug concentration that completely inhibits bacterial growth in the test tube as the minimum inhibitory concentration (MIC). Take 10 μL of the culture solution in the test tube without bacterial growth and spread it on the agar plate of the corresponding medium, observe the petri dish after culturing at 28°C for 24 hours, and take the lowest concentration that kills 99.9% of the number of bacteria as the minimum bactericidal concentration (MBC). Three replicates were set up for each strain. The inhibitory effect data of compounds 1-3 on two kinds of aquatic pathogenic bacteria are listed in Tables 3 and 4.

表3化合物对柱状黄杆菌、无乳链球菌的最小抑菌浓度(MIC)The minimum inhibitory concentration (MIC) of table 3 compounds to Flavobacterium columnar, Streptococcus agalactiae

表4化合物对柱状黄杆菌、无乳链球菌的最小杀菌浓度(MBC)The minimum bactericidal concentration (MBC) of table 4 compounds to Flavobacterium columnar, Streptococcus agalactiae

从表3可以看出,化合物1-3对无乳链球菌的抑制活性与对照药品恩诺沙星相当,化合物2对柱状黄杆菌的抑制活性与对照药品一致,而化合物1和3对柱状黄杆菌的抑制活性稍弱于对照药品;从表4可以看出,化合物1-3对柱状黄杆菌的杀灭活性稍弱于对照药品,而对无乳链球菌的杀灭活性与对照药品相当。As can be seen from Table 3, the inhibitory activity of compounds 1-3 to Streptococcus agalactiae is equivalent to that of the reference drug enrofloxacin, and the inhibitory activity of compound 2 to Flavobacterium columnar is consistent with that of the reference drug, while compounds 1 and 3 have the same inhibitory activity on Flavobacterium columnar. The inhibitory activity of Bacillus was slightly weaker than that of the control drug; as can be seen from Table 4, the killing activity of compounds 1-3 on Flavobacterium columnar was slightly weaker than that of the control drug, while the killing activity on Streptococcus agalactiae was equivalent to that of the control drug.

(三)化合物1~3的安全性评价(3) Safety evaluation of compounds 1-3

以鲫鱼为指示生物,评价化合物1~3对水生动物的安全性。Taking crucian carp as indicator organisms, the safety of compounds 1-3 to aquatic animals was evaluated.

试验动物材料test animal material

鲫鱼(Carassius auratus),体质健康、体格均一,体重为3±0.5g。Crucian carp (Carassius auratus) is healthy and well-proportioned, with a body weight of 3±0.5g.

以鲫鱼为指示生物,对化合物1~3对水生动物的安全性进行评价。实验期间,随时观察试验鱼死亡或中毒情况。死亡的判断标准为鳃盖停止运动或用玻璃棒、镊子等钝器轻击鱼的尾柄部不产生任何应激反应即为死亡;中毒的判断标准为出现浮头、沉底、侧游、反应迟钝。在实验期间,死亡的鱼及时捞出,以免影响水质。Taking crucian carp as indicator organisms, the safety of compounds 1-3 to aquatic animals was evaluated. During the experiment, the death or poisoning of the test fish was observed at any time. The judgment standard of death is that the gill cover stops moving or the tail peduncle of the fish is lightly tapped with a blunt instrument such as a glass rod or tweezers, and the fish is dead without any stress response; slow. During the experiment, the dead fish were fished out in time so as not to affect the water quality.

在48小时后,记录下存活鱼数量,通过以下公式计算出鱼死亡率。After 48 hours, the number of surviving fish was recorded, and the fish mortality was calculated by the following formula.

化合物1~3对鲫鱼的半数致死浓度值(LC50)如表4中所示。Table 4 shows the median lethal concentration (LC 50 ) of compounds 1-3 on crucian carp.

表5化合物1和2对鲫鱼的半数致死浓度值(LC50)Table 5 The median lethal concentration (LC50) of compounds 1 and 2 to crucian carp

对比表4和5数据可以看出,在最小抑菌浓度下,化合物1、2和3均不会对鲫鱼产生毒性作用。Comparing the data in Table 4 and 5, it can be seen that at the minimum inhibitory concentration, none of the compounds 1, 2 and 3 will have a toxic effect on crucian carp.

Claims (7)

1.含咪唑类功能基团的香豆素类化合物,其特征在于:该化合物的结构如式1所示:1. The coumarin compound containing imidazole functional group is characterized in that: the structure of the compound is as shown in formula 1: 其中,R1为H或-CH3,R2为H或-CH3Wherein, R 1 is H or -CH 3 , and R 2 is H or -CH 3 . 2.制备如权利要求1所述含咪唑类功能基团的香豆素类化合物的方法,其特征在于:包括以下步骤:2. prepare the method for the coumarin compound containing imidazole functional group as claimed in claim 1, it is characterized in that: comprise the following steps: 将0.6-0.8g 7-(8-溴辛氧基)香豆素以及1.3-1.5g无水碳酸钾加入溶剂中后于室温下搅拌1-2h得物料C,向物料C中加入0.4-0.5g咪唑、2-甲基咪唑或4-甲基咪唑后于室温下搅拌20-24h,然后减压蒸除溶剂得物料D,向物料D中加水后用氯仿进行萃取,萃取得到的有机相用无水硫酸钠干燥后减压浓缩得固体粗品,固体粗品经过柱层析分离纯化,对应得到7-(8-咪唑辛氧基)香豆素、7-[8-(2-甲基咪唑)辛氧基]香豆素或7-[8-(4-甲基咪唑)辛氧基]香豆素,结构分别如式2、式3或式4所示:Add 0.6-0.8g of 7-(8-bromooctyloxy)coumarin and 1.3-1.5g of anhydrous potassium carbonate into the solvent and stir at room temperature for 1-2h to obtain material C. Add 0.4-0.5 After g imidazole, 2-methylimidazole or 4-methylimidazole, stir at room temperature for 20-24h, then evaporate the solvent under reduced pressure to obtain material D, add water to material D and extract with chloroform, and extract the organic phase obtained with After drying over anhydrous sodium sulfate and concentrating under reduced pressure to obtain a crude solid product, the crude solid product was separated and purified by column chromatography to obtain 7-(8-imidazole octyloxy)coumarin, 7-[8-(2-methylimidazole) Octyloxy] coumarin or 7-[8-(4-methylimidazole) octyloxy]coumarin, the structure is shown in formula 2, formula 3 or formula 4 respectively: 3.根据权利要求2所述的方法,其特征在于:所述7-(8-溴辛氧基)香豆素的制备方法包括以下步骤:将4.8-5.0g 7-羟基香豆素以及13.8-14.0g无水碳酸钾加入溶剂中后于室温下搅拌2-3h得物料A,向物料A中加入24-28g 1,8-二溴辛烷后于60-65℃下回流反应20-24h,反应后减压蒸除溶剂得物料B,向物料B中加水后用氯仿进行萃取,萃取得到的有机相用无水硫酸钠干燥后减压浓缩得固体粗品,固体粗品经过柱层析分离纯化,得到7-(8-溴辛氧基)香豆素,结构如式5所示:3. The method according to claim 2, characterized in that: the preparation method of said 7-(8-bromooctyloxy)coumarin comprises the following steps: 4.8-5.0g 7-hydroxycoumarin and 13.8 - Add 14.0g of anhydrous potassium carbonate to the solvent and stir at room temperature for 2-3h to obtain material A, add 24-28g of 1,8-dibromooctane to material A and then reflux at 60-65°C for 20-24h After the reaction, the solvent was evaporated under reduced pressure to obtain material B, water was added to material B and extracted with chloroform, the organic phase obtained by the extraction was dried with anhydrous sodium sulfate and then concentrated under reduced pressure to obtain a solid crude product, which was separated and purified by column chromatography , to obtain 7-(8-bromooctyloxy)coumarin, the structure is as shown in formula 5: 4.如权利要求1所述含咪唑类功能基团的香豆素类化合物在制备用于防治水产病原菌的药物中的应用,其特征在于:所述病原菌为柱状黄杆菌或无乳链球菌。4. The application of the coumarin compounds containing imidazole functional groups in the preparation of medicines for preventing and treating aquatic pathogens as claimed in claim 1, characterized in that: the pathogens are Flavobacterium columnar or Streptococcus agalactiae. 5.根据权利要求4所述的应用,其特征在于:所述水产为鱼类。5. The application according to claim 4, characterized in that: the aquatic products are fish. 6.如权利要求1所述含咪唑类功能基团的香豆素类化合物在制备对柱状黄杆菌具有抑菌和杀菌作用的药物中的应用。6. the application of the coumarin compound containing imidazole functional group as claimed in claim 1 in the preparation of the medicine with antibacterial and bactericidal effect on Flavobacterium columnar. 7.如权利要求1所述含咪唑类功能基团的香豆素类化合物在制备对无乳链球菌具有抑菌和杀菌作用的药物中的应用。7. the application of the coumarin compound containing imidazole functional group as claimed in claim 1 in the preparation of the medicine with antibacterial and bactericidal effect on Streptococcus agalactiae.
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