CN102492645A - Recombinant bacillus subtilis with high aminopeptidase yield, construction method thereof, and application thereof - Google Patents
Recombinant bacillus subtilis with high aminopeptidase yield, construction method thereof, and application thereof Download PDFInfo
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Abstract
本发明公开了一种分泌表达氨肽酶的重组枯草芽孢杆菌的构建方法及利用该重组菌生产氨肽酶的方法,属于基因工程技术领域。该方法高效安全,获得的氨肽酶是胞外酶,有利于后期大规模生产的提取纯化,产品符合食品要求。
The invention discloses a method for constructing a recombinant bacillus subtilis secreting and expressing aminopeptidase and a method for producing aminopeptidase by using the recombinant bacterium, belonging to the technical field of genetic engineering. The method is efficient and safe, and the obtained aminopeptidase is an extracellular enzyme, which is beneficial to the extraction and purification of large-scale production in the later stage, and the product meets the food requirements.
Description
技术领域: Technical field:
一种高产氨肽酶的重组枯草芽孢杆菌及其构建方法和应用,生物工程技术领域。A recombinant Bacillus subtilis with high aminopeptidase production and its construction method and application, in the technical field of bioengineering.
背景技术: Background technique:
氨肽酶是一类能够水解蛋白质和多肽N端氨基酸的外切蛋白水解酶,广泛存在于动植物以及微生物中。氨肽酶根据最易反应底物的不同可以分为亮氨酸氨肽酶、赖氨酸氨肽酶、苯丙氨酸氨肽酶等。氨肽酶在蛋白水解液脱苦和蛋白质的深度水解中有着重要作用,目前主要用于食品工业中,包括鱼肉类加工工业、植物类加工工业以及以微生物为原料的加工工业等,它可以增加游离氨基酸的量,改善风味,提高营养价值,还可以作为酱油酱料等调味品的添加剂。Aminopeptidases are a class of exoproteolytic enzymes that can hydrolyze the N-terminal amino acids of proteins and polypeptides, and are widely found in animals, plants and microorganisms. Aminopeptidase can be divided into leucine aminopeptidase, lysine aminopeptidase, phenylalanine aminopeptidase, etc. according to the most reactive substrate. Aminopeptidase plays an important role in the debittering of protein hydrolyzate and the deep hydrolysis of protein. It is mainly used in the food industry, including fish and meat processing industry, plant processing industry and processing industry with microorganisms as raw materials. It can increase The amount of free amino acids can improve the flavor and nutritional value, and can also be used as an additive for seasonings such as soy sauce.
发明内容: Invention content:
本发明第一个目的是提供一种高产氨肽酶的重组枯草芽孢杆菌,是将来源于枯草芽孢杆菌Zj016的编码成熟氨肽酶基因导入枯草芽孢杆菌得到的基因工程菌。The first object of the present invention is to provide a recombinant Bacillus subtilis with high aminopeptidase production, which is a genetically engineered bacterium obtained by introducing a mature aminopeptidase gene from Bacillus subtilis Zj016 into Bacillus subtilis.
所述枯草芽孢杆菌Zj016,详见田亚平,须瑛敏。一种枯草芽孢杆菌氨肽酶的纯化及酶学性质[J]。食品与发酵工业,2006,32(3):7-10。For the Bacillus subtilis Zj016, see Tian Yaping and Xu Yingmin for details. Purification and enzymatic properties of a Bacillus subtilis aminopeptidase[J]. Food and Fermentation Industry, 2006, 32(3): 7-10.
所述编码成熟氨肽酶基因核苷酸序列如SEQ ID NO.1所示。The nucleotide sequence of the gene encoding mature aminopeptidase is shown in SEQ ID NO.1.
所述枯草芽孢杆菌为Bacillus subtilis WB600,详见xuchu Wu,wilson Lee,louise Tran,andsuilam Wong.Engineering a Bacillus subtilis expression-secretion system with a strain deficient insix extracellular proteases[J].JOURNAL OF BACTERIOLOGY,1991:4952-4958。The Bacillus subtilis is Bacillus subtilis WB600, see xuchu Wu, wilson Lee, louise Tran, and suilam Wong for details. Engineering a Bacillus subtilis expression-secretion system with a strain deficient insix extracellular proteases[J].JOURNAL 91 LOF 491 BACTER -4958.
大肠-枯草穿梭载体为PMA5详见EVA ZYPRIAN and HANS MATZURA.Characterizationof signal promoting gene expression on the Staphylococcus aureus plasmid pUB110 anddevelopment of a Gram-positive expression system[J].DNA,1986,5:219-225。The large intestine-subtilis shuttle carrier is PMA5, see EVA ZYPRIAN and HANS MATZURA.Characterization of signal promoting gene expression on the Staphylococcus aureus plasmamid pUB110 and development of a Gram-positive expression system[J].DNA,1986,5:219-2
本发明第二个目的是提供一种分泌表达氨肽酶的重组枯草芽孢杆菌的构建方法。The second object of the present invention is to provide a method for constructing recombinant Bacillus subtilis that secretes and expresses aminopeptidase.
所述重组枯草芽孢杆菌的构建方法如下:The construction method of the recombinant Bacillus subtilis is as follows:
1)根据枯草芽孢杆菌氨肽酶的基因设计引物,以原始菌基因组为模板,克隆出含编码信号肽序列的目的基因。1) Design primers according to the gene of Bacillus subtilis aminopeptidase, and use the genome of the original bacteria as a template to clone the target gene containing the coding signal peptide sequence.
2)将克隆出的目的基因SEQ ID NO.1连接到载体PUC19上,转化E.coli JM109,涂布具有抗性的LB平板,PCR、双酶切验证阳性转化子,获取重组质粒PUC19-SAP,将鉴定后的重组质粒进行测序分析。2) Connect the cloned target gene SEQ ID NO.1 to the vector PUC19, transform E.coli JM109, coat a resistant LB plate, verify positive transformants by PCR and double enzyme digestion, and obtain the recombinant plasmid PUC19-SAP , the identified recombinant plasmids were sequenced and analyzed.
3)将重组质粒PUC19-SAP和大肠-枯草穿梭载体PMA5分别进行双酶切,切胶回收目的片段,连接并转化E.coli JM109,涂布具有抗性的LB平板,挑取转化子进行PCR、双酶切验证,获取重组质粒PMA5-SAP。3) The recombinant plasmid PUC19-SAP and the large intestine-subtilis shuttle vector PMA5 were subjected to double enzyme digestion, the gel was cut to recover the target fragment, ligated and transformed into E.coli JM109, coated with a resistant LB plate, and the transformant was picked for PCR , double enzyme digestion verification, to obtain the recombinant plasmid PMA5-SAP.
4)将重组质粒PMA5-SAP转化Bacillus subtilis WB600,获得重组菌,待做表达验证。4) Transform the recombinant plasmid PMA5-SAP into Bacillus subtilis WB600 to obtain the recombinant bacteria, which is to be verified for expression.
本发明第三个目的是提供一种利用所述的重组枯草芽孢杆菌生产氨肽酶的方法,是将重组枯草芽孢杆菌经过种子培养后接种于发酵培养基中培养。The third object of the present invention is to provide a method for producing aminopeptidase using the recombinant Bacillus subtilis, which is to inoculate the recombinant Bacillus subtilis in a fermentation medium after seed cultivation.
所述利用重组枯草芽孢杆菌生产氨肽酶的具体方法如下:The specific method of using recombinant Bacillus subtilis to produce aminopeptidase is as follows:
1)从保藏平板挑取重组菌单菌落接种于5mL LB培养基(卡那50μg/mL)中37℃200rpm过夜培养,再按1%的接种量转接至50mL TB培养基(卡那50μg/mL)中37℃200rpm培养36h。1) Pick a single colony of recombinant bacteria from the preservation plate and inoculate it in 5mL LB medium (Kana 50μg/mL) for overnight culture at 200rpm at 37°C, then transfer to 50mL TB medium (Kana 50μg/mL) according to the inoculation amount of 1%. mL) at 37°C 200rpm for 36h.
2)将获得的发酵液8000rpm离心5min除菌体,获得的发酵上清液即为粗酶液。2) Centrifuge the obtained fermentation broth at 8000 rpm for 5 minutes to remove bacteria, and the obtained fermentation supernatant is the crude enzyme liquid.
本发明提供了一种高产氨肽酶的重组枯草芽孢杆菌及其构建方法和应用,该方法高效安全,酶活达32U/mL,是原始菌种产酶能力的15倍,获得的氨肽酶是胞外酶,有利于后期大规模生产的提取纯化,产品符合食品要求。The invention provides a recombinant Bacillus subtilis with high aminopeptidase production and its construction method and application. The method is efficient and safe, and the enzyme activity reaches 32U/mL, which is 15 times that of the original strain. The obtained aminopeptidase It is an extracellular enzyme, which is beneficial to the extraction and purification of large-scale production in the later stage, and the product meets the food requirements.
附图说明: Description of drawings:
图1:氨肽酶目的基因的PCR结果(1:目的基因)Figure 1: PCR results of aminopeptidase target gene (1: target gene)
图2:重组质粒PUC19-SAP双酶切结果(1:PUC19;2:目的基因)Figure 2: Results of double digestion of recombinant plasmid PUC19-SAP (1: PUC19; 2: target gene)
图3:重组质粒PMA5-SAP示意图Figure 3: Schematic diagram of the recombinant plasmid PMA5-SAP
图4:重组枯草芽孢杆菌表达SDS-PAGE结果(M:marker;1:含PMA5空质粒的重组菌表达结果;2:含PMA5-SAP质粒的重组菌表达结果;3:氨肽酶)Figure 4: SDS-PAGE results of recombinant Bacillus subtilis expression (M: marker; 1: expression results of recombinant bacteria containing PMA5 empty plasmid; 2: expression results of recombinant bacteria containing PMA5-SAP plasmid; 3: aminopeptidase)
具体实施方式: Detailed ways:
材料和检测方法Materials and Testing Methods
LB培养基:1%胰蛋白胨,0.5%酵母提取物,1%氯化钠,pH 7.0。LB medium: 1% tryptone, 0.5% yeast extract, 1% sodium chloride, pH 7.0.
TB培养基:1.2%胰蛋白胨,2.4%酵母提取物,0.4%甘油,17Mm KH2PO4,72mMK2HPO4。TB medium: 1.2% tryptone, 2.4% yeast extract, 0.4% glycerol, 17Mm KH 2 PO 4 , 72mM K 2 HPO 4 .
氨肽酶活性测定方法:以L-亮氨酸-对硝基苯胺为底物,在50mM pH 8.5的Tris-HCl缓冲液中加入稀释一定倍数的酶液和底物(1mM),50℃水浴反应10min,在405nm下测定吸光度。酶活单位定义:在50℃下,1min分解L-亮氨酸-对硝基苯胺产生1μM对硝基苯胺所需的酶量为一个酶活单位(1U)。Aminopeptidase activity assay method: use L-leucine-p-nitroaniline as substrate, add enzyme solution and substrate (1mM) diluted by a certain number of times in 50mM Tris-HCl buffer solution with pH 8.5, and put in water bath at 50℃ After reacting for 10 min, the absorbance was measured at 405 nm. Definition of enzyme activity unit: at 50°C, the amount of enzyme needed to decompose L-leucine-p-nitroaniline in 1 minute to produce 1 μM p-nitroaniline is one enzyme activity unit (1U).
实施例1Example 1
为实现氨肽酶在枯草芽孢杆菌中的分泌表达,从信号肽处设计一对引物,即上游引物(包含Nde I酶切位点):In order to realize the secretory expression of aminopeptidase in Bacillus subtilis, a pair of primers are designed from the signal peptide, i.e. upstream primers (comprising Nde I restriction site):
5′-GGAATTCCATATGAAAAAGCTTTTGACTGT-3′5′-GGAATTCCATATGAAAAAGCTTTTGACTGT-3′
下游引物(包含BamH I酶切位点):Downstream primers (including BamH I restriction site):
5′-CGCGGATCCTTATTTGATATCTTCAAAAA-3′5′-CGCGGATCCTTATTTGATATCTTCAAAAA-3′
以原始菌基因组为模板,克隆含编码信号肽序列的目的基因,PCR体系为:10μM引物P1和P2各1μL,2mM dNTPS 5μL,10×KOD-Plus-NeoBuffer 5μL,1U/μL的KOD-Plus-NeoDNA聚合酶1μL,模板0.5μL,加双蒸水补齐50μL。PCR条件:94℃预变性5min;94℃变性30s,58℃退火30s,72℃延伸1min 30s,30个循环。将PCR产物和载体PUC19分别进行双酶切后切胶回收,于16℃连接过夜,转化E.coli JM109,涂布含有氨苄(100μg/mL)抗性的LB平板,37℃培养10-12h,挑取3个转化子,提取重组质粒并进行PCR和双酶切验证,然后对验证正确的重组质粒测定DNA序列,阳性克隆子即PUC-SAP。将重组质粒PUC19-SAP和大肠-枯草穿梭载体PMA5分别进行双酶切后切胶回收,于16℃连接过夜,转化E.coli JM109,涂布含有氨苄(100μg/mL)抗性的LB平板,37℃培养10-12h,挑取3个转化子,提取重组质粒并进行PCR和双酶切验证,阳性克隆子即PMA-SAP。Using the original bacterial genome as a template, clone the target gene containing the coding signal peptide sequence. The PCR system is: 1 μL each of 10 μM primers P1 and P2, 5 μL of 2 mM dNTPS, 5 μL of 10×KOD-Plus-NeoBuffer, 1 U/μL of KOD-Plus-
将获得的重组质粒PMA-SAP转化Bacillus subtilis WB600,转化方法如下:从保藏平板上挑取Bacillus subtilis WB600单菌落至2mL SP I培养基中(均用50mL离心管),于37℃200rpm培养过夜。按10%的接种量转接于5mL SP I培养基中,于37℃200rpm培养至对数生长末期(约4~5h),再按10%的接种量转接于2mL SPII培养基中,于37℃200rpm培养90min后加入20uL 10mM EGTA,再于37℃200rpm培养10min。分装成0.5mL每管,加入质粒DNA,于37℃100rpm培养90min,取菌液涂布含卡那(50μg/mL)的筛选平板,37℃培养10h-12h,挑取3个转化子保藏,待做表达验证。Transform the obtained recombinant plasmid PMA-SAP into Bacillus subtilis WB600. The transformation method is as follows: Pick a single colony of Bacillus subtilis WB600 from the preservation plate and put it into 2 mL of SPI medium (both use 50 mL centrifuge tubes), and cultivate it overnight at 37°C and 200 rpm. Transfer to 5mL SP I medium according to 10% inoculation amount, cultivate at 37°C 200rpm to the logarithmic growth stage (about 4-5h), then transfer to 2mL SPII medium according to 10% inoculum amount, After culturing at 37°C at 200rpm for 90min, add 20uL of 10mM EGTA, and then incubate at 37°C at 200rpm for 10min. Dispense into 0.5mL tubes, add plasmid DNA, incubate at 37°C 100rpm for 90min, take the bacterial solution and spread it on a screening plate containing kana (50μg/mL), incubate at 37°C for 10h-12h, pick 3 transformants for preservation , pending expression verification.
SP盐:0.2%(NH4)2SO4,1.4%K2HPO4,0.6%KH2PO4,0.02%MgSO4·7H2O,0.1%柠檬酸钠;SP salt: 0.2% (NH 4 ) 2 SO 4 , 1.4% K 2 HPO 4 , 0.6% KH 2 PO 4 , 0.02% MgSO 4 ·7H 2 O, 0.1% sodium citrate;
SP I培养基:SP盐溶液加入1%体积浓度为50%葡萄糖溶液,1%体积100×CAYE溶液;SP I medium: add 1% volume concentration of SP salt solution to 50% glucose solution, 1% volume 100×CAYE solution;
SP II培养基:SP I培养基加入1%体积50mM CaCl2溶液,1%体积250mM MgCl2溶液。SP II medium: SP I medium was added with 1% volume of 50mM CaCl 2 solution and 1% volume of 250mM MgCl 2 solution.
实施例2Example 2
从保藏平板挑取重组菌单菌落接种于5mL LB培养基(卡那50μg/mL)中37℃200rpm过夜培养,再按1%的接种量转接至50mL TB培养基(卡那50μg/mL)中37℃200rpm培养36h。将获得的发酵液8000rpm离心5min除菌体,获得的发酵上清液即为粗酶液。测定粗酶液的活力达到32U/mL。Pick a single colony of recombinant bacteria from the preserved plate and inoculate it in 5mL LB medium (Kana 50μg/mL) for overnight culture at 37°C 200rpm, then transfer to 50mL TB medium (Kana 50μg/mL) according to the inoculation amount of 1%. Incubate at 37°C and 200rpm for 36h. The obtained fermentation liquid was centrifuged at 8000 rpm for 5 minutes to remove bacteria, and the obtained fermentation supernatant was the crude enzyme liquid. The activity of the crude enzyme solution was determined to reach 32U/mL.
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| CN102703407A (en) * | 2012-06-18 | 2012-10-03 | 江南大学 | Method for preparing leucine aminopeptidase through fermentation of bacillus subtilis engineering bacteria |
| CN102827822A (en) * | 2012-09-18 | 2012-12-19 | 江南大学 | Separation and purification method of recombinant leucine aminopeptidase |
| CN104293749A (en) * | 2014-10-11 | 2015-01-21 | 江南大学 | Method for preparing high-yield leucine aminopeptidase through fermentation of recombinant bacillus subtilis |
| CN105018407A (en) * | 2015-08-13 | 2015-11-04 | 江南大学 | Bacillus subtilis of secretory expression proline aminopeptidase and application thereof |
| CN106119173A (en) * | 2016-08-22 | 2016-11-16 | 广东轻工职业技术学院 | A kind of shrimps low molecular peptide without bitterness and preparation method and application |
| CN107760639A (en) * | 2017-12-05 | 2018-03-06 | 中国热带农业科学院香料饮料研究所 | Bacterial strain and its application |
| CN110408583A (en) * | 2019-08-29 | 2019-11-05 | 江南大学 | A recombinant Bacillus subtilis expressing tripeptidase and its construction method |
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| CN102827822A (en) * | 2012-09-18 | 2012-12-19 | 江南大学 | Separation and purification method of recombinant leucine aminopeptidase |
| CN104293749A (en) * | 2014-10-11 | 2015-01-21 | 江南大学 | Method for preparing high-yield leucine aminopeptidase through fermentation of recombinant bacillus subtilis |
| CN105018407A (en) * | 2015-08-13 | 2015-11-04 | 江南大学 | Bacillus subtilis of secretory expression proline aminopeptidase and application thereof |
| CN106119173A (en) * | 2016-08-22 | 2016-11-16 | 广东轻工职业技术学院 | A kind of shrimps low molecular peptide without bitterness and preparation method and application |
| CN106119173B (en) * | 2016-08-22 | 2019-09-17 | 广东轻工职业技术学院 | A kind of shrimps low molecular peptide of no bitter taste and the preparation method and application thereof |
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| CN114703117A (en) * | 2022-06-06 | 2022-07-05 | 烟台大学 | Recombinant bacillus subtilis, construction method thereof and recombinant collagenase |
| CN114703117B (en) * | 2022-06-06 | 2022-08-23 | 烟台大学 | Recombinant bacillus subtilis, construction method thereof and recombinant collagenase |
| CN115851787A (en) * | 2022-09-16 | 2023-03-28 | 烟台大学 | Gene for producing leucine aminopeptidase, bacillus subtilis, construction method and application |
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Inventor after: Fang Yueqin Inventor after: Zhou Zhemin Inventor after: Gao Xinxing Inventor after: Cui Wenjing Inventor before: Zhou Zhemin Inventor before: Gao Xinxing Inventor before: Cui Wenjing |
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Application publication date: 20120613 |