CN102860770A - Shock absorbing rack for cutting board - Google Patents
Shock absorbing rack for cutting board Download PDFInfo
- Publication number
- CN102860770A CN102860770A CN2012103847241A CN201210384724A CN102860770A CN 102860770 A CN102860770 A CN 102860770A CN 2012103847241 A CN2012103847241 A CN 2012103847241A CN 201210384724 A CN201210384724 A CN 201210384724A CN 102860770 A CN102860770 A CN 102860770A
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- CN
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- Prior art keywords
- knife
- spring
- springs
- knife plate
- plate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- 230000035939 shock Effects 0.000 title claims abstract description 7
- 239000006096 absorbing agent Substances 0.000 claims abstract description 6
- 210000003205 muscle Anatomy 0.000 abstract description 7
- 230000002411 adverse Effects 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 4
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 238000004140 cleaning Methods 0.000 abstract description 2
- 235000013372 meat Nutrition 0.000 abstract description 2
- 241000894006 Bacteria Species 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
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- Devices For Warming Or Keeping Food Or Tableware Hot (AREA)
Abstract
刀板减震架涉及厨具领域，特别是缓冲刀与刀板之间的冲力。在刀板上剁肉时，由于惯性刀将有一定深度切入刀板中，造成刀口寿命将大大缩短以及刀板的难于清洗干净，对健康带来不利影响。为减少刀痕残留肌肉组织带来的不利影响，本发明在刀板下设置一个减震架。技术方案是：刀板减震架由矩形盒和弹簧组成。刀板与矩形盒大致一样大，矩形盒内有弹簧，刀板放置在弹簧上。弹簧在5-10排，每排5-10个弹簧，弹簧高度5cm-10cm，弹簧总体强度为1公斤的力量下移0.5-1mm。有益效果是：由于刀接触刀板后，力量传递给弹簧，弹簧下移，减轻刀痕，减轻对刀口的损伤，延长刀板和刀口的使用寿命，减少肌肉组织在刀板上的残留，减轻刀板的清洗难度。
The knife plate shock absorber relates to the field of kitchen utensils, in particular to cushion the impact between the knife and the knife plate. When chopping meat on the knife board, because the inertial knife will cut into the knife board at a certain depth, the life of the knife edge will be greatly shortened and the knife board will be difficult to clean, which will have adverse effects on health. In order to reduce the adverse effect brought by the residual muscle tissue of knife marks, the present invention arranges a shock absorber under the knife plate. The technical scheme is: the shock absorber of the knife plate is made up of a rectangular box and a spring. The knife plate is roughly as big as the rectangular box, and a spring is arranged in the rectangular box, and the knife plate is placed on the spring. The springs are in 5-10 rows, 5-10 springs in each row, the height of the springs is 5cm-10cm, and the overall strength of the springs is 0.5-1mm when the force of 1 kg is used. The beneficial effects are: after the knife touches the knife plate, the force is transmitted to the spring, and the spring moves down to reduce the knife marks, reduce the damage to the knife edge, prolong the service life of the knife plate and the knife edge, reduce the residue of muscle tissue on the knife plate, and relieve The difficulty of cleaning the blade.
Description
技术领域 technical field
本发明涉及厨具领域，特别是缓冲刀与刀板之间的冲力。 The invention relates to the field of kitchen utensils, in particular to cushioning the impact between a knife and a knife board.
背景技术 Background technique
使用刀板剁肉时，刀与刀板接触时，由于惯性刀将有一定深度切入刀板中，部分没有切断的肌肉组织将嵌入到刀痕中，刀板越软，嵌入越深；刀板越硬，刀口损伤越快，相应地刀口寿命将大大缩短。 When using a knife board to chop meat, when the knife is in contact with the knife board, the inertial knife will cut into the knife board to a certain depth, and some uncut muscle tissue will be embedded in the knife mark. The softer the knife board, the deeper the embedding; The harder it is, the faster the edge will be damaged, and the life of the edge will be greatly shortened accordingly.
嵌入到刀痕的肌肉组织，很难清洗干净，部分肌肉组织将残留在刀痕中，逐渐腐烂和滋生细菌，对健康带来不利影响。 The muscle tissue embedded in the knife mark is difficult to clean, and part of the muscle tissue will remain in the knife mark, which will gradually rot and breed bacteria, which will have adverse effects on health.
发明内容 Contents of the invention
为减少刀痕残留肌肉组织带来的不利影响，本发明在刀板下设置一个减震架。 In order to reduce the adverse effect brought by the residual muscle tissue of knife marks, the present invention arranges a shock absorber under the knife plate.
本发明解决其技术问题采用的技术方案是：减震刀板架由矩形盒和弹簧组成。刀板与矩形盒大致一样大，矩形盒内有弹簧，刀板放置在弹簧上。弹簧为5-10排，每排5-10个弹簧，弹簧高度5cm-10cm，弹簧总体强度为1公斤的力量下移0.5-1mm。 The technical solution adopted by the present invention to solve the technical problem is: the shock-absorbing blade frame is composed of a rectangular box and a spring. The knife plate is roughly as big as the rectangular box, and a spring is arranged in the rectangular box, and the knife plate is placed on the spring. There are 5-10 rows of springs, 5-10 springs in each row, the height of the springs is 5cm-10cm, and the overall strength of the springs is 0.5-1mm when the force of 1 kg is used.
本发明的有益效果是：由于刀接触刀板后，力量传递给弹簧，弹簧下移，起着对刀的冲力的缓冲作用，减轻刀痕，减轻对刀口的损伤，延长刀板和刀口的使用寿命，减少肌肉组织在刀板上的残留，减轻刀板的清洗难度。 The beneficial effects of the present invention are: after the knife touches the knife plate, the force is transmitted to the spring, and the spring moves down, which acts as a buffer against the impact of the knife, reduces the knife mark, reduces the damage to the knife edge, and prolongs the use of the knife plate and the knife edge Long life, reduce the residue of muscle tissue on the blade, and reduce the difficulty of cleaning the blade. the
附图说明 Description of drawings
图1是刀板减震架示意图。 Figure 1 is a schematic diagram of the blade shock absorber.
其中，1、矩形盒，2、弹簧。 Wherein, 1, rectangular box, 2, spring.
具体实施方式 Detailed ways
矩形盒1内有弹簧2，刀板与矩形盒大致一样大，刀板放置在弹簧上。 Spring 2 is arranged in the rectangular box 1, and the cutter board is roughly as big as the rectangular box, and the cutter board is placed on the spring.
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012103847241A CN102860770A (en) | 2012-10-12 | 2012-10-12 | Shock absorbing rack for cutting board |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012103847241A CN102860770A (en) | 2012-10-12 | 2012-10-12 | Shock absorbing rack for cutting board |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102860770A true CN102860770A (en) | 2013-01-09 |
Family
ID=47440108
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012103847241A Pending CN102860770A (en) | 2012-10-12 | 2012-10-12 | Shock absorbing rack for cutting board |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102860770A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20030071406A1 (en) * | 2000-09-13 | 2003-04-17 | Sellers Kathleen R. | Method of manufacturing an elevated non-slip cutting board |
| US6702273B1 (en) * | 2000-09-13 | 2004-03-09 | Kathleen R. Sellers | Non-skid wooden cutting board |
| US20040119221A1 (en) * | 2002-12-19 | 2004-06-24 | Davis Philip H. | Free standing cutting board |
-
2012
- 2012-10-12 CN CN2012103847241A patent/CN102860770A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20030071406A1 (en) * | 2000-09-13 | 2003-04-17 | Sellers Kathleen R. | Method of manufacturing an elevated non-slip cutting board |
| US6702273B1 (en) * | 2000-09-13 | 2004-03-09 | Kathleen R. Sellers | Non-skid wooden cutting board |
| US20040119221A1 (en) * | 2002-12-19 | 2004-06-24 | Davis Philip H. | Free standing cutting board |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130109 |