CN1515185A - Peptide base protein nutrient - Google Patents
Peptide base protein nutrient Download PDFInfo
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- CN1515185A CN1515185A CNA031505864A CN03150586A CN1515185A CN 1515185 A CN1515185 A CN 1515185A CN A031505864 A CNA031505864 A CN A031505864A CN 03150586 A CN03150586 A CN 03150586A CN 1515185 A CN1515185 A CN 1515185A
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Landscapes
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
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Abstract
The present invention relates to a peptidyl protein nutrient. The main component of said nutrient is peptidyl compound. The nutrient also contains water soluble dietary fibre, sweetening agent, phospholipin, fat, inorganic salt, flavouring agent and conventional food ingredients. The necessary amino acid composition in said nutrient can meet the recommended mode of FAO/WHO, and has good reconstitution property, and has no clear bitterness and other abnormal taste, so that it can provide high protein content peptidyl protein nutrient for human group having need of quickly supplementing protein or amino acid.
Description
Technical field
But the present invention relates to a kind of peptidyl proteinaceous nutrient element of fast Absorption.
Background technology
In various nutrients, the importance of protein ranks the first all the time.The index relevant with nutrient has only one in the standard that the measurement life attains the well-off standard, and the daily intaking amount per capita that is exactly protein will reach 75 grams, and we are domestic about 68 grams at present.Protein must just can be absorbed through digestion, be after human body is taken in protein, will can be absorbed after the degraded by protease such as pepsin, trypsase in the body, and the human animal protein and the absorption rate of phytoprotein to native state is all lower.And Peptidyl compounds or protein peptides are the product of protein behind external protease hydrolytic, i.e. predigestion albumen.Compare with the protein of macromolecule, the absorptivity of the Peptidyl compounds of small-molecular weight increases greatly.Peptidyl compounds is called for short " peptide ", is that (mode CO-NH-) connects the compound that forms with peptide bond by two or more amino acid residues.The outstanding feature of Peptidyl compounds is easy absorption.Traditional protein metabolism model thinks that the human or animal just can be absorbed and used after must earlier PD being free amino acid.But confirm that after deliberation peptide can directly be absorbed by the Epithelium of intestinal villus cell, and enters into blood, is transported to the partes corporis humani position then.Therefore, humans and animals exists to the absorption of protein that free amino acid absorbs and two kinds of separate mechanism of absorption of little peptide absorption, and compares with amino acid whose mechanism of absorption, and the absorption of peptide has that speed is fast, energy consumption is low, be difficult for saturated characteristics.Therefore, directly take Peptidyl compounds and can replenish amino acid fast and efficiently; In other words, Peptidyl compounds can be needs fast additional protein or amino acid whose all kinds of crowd that nutritional support is provided.Except that having the trophism of replenishing essential amino acid fast, Peptidyl compounds also can directly enter the adjusting that cell participates in the various physiological functions of body.The product type of Peptidyl compounds can have three kinds, is respectively nutrition peptide, health care (function) peptide and medicine peptide.Nutrition peptide requires each seed amino acid, and particularly 8 kinds of necessary amino acid whose ratios are reasonable; The health care peptide then requires to have certain physiological regulatory action, as has reducing blood lipid, norcholesterol, effect such as hypotensive; The medicine peptide then requires to have the obvious treatment effect, and the purity requirement of general medicine peptide is very high.
Summary of the invention
The objective of the invention is rapidly and efficiently to replenish the essential protein of people's nutrition, a kind of peptidyl proteinaceous nutrient element is provided, to be fit to all kinds of crowds that needs replenish protein fast in order to improve people's quality of life.
Technical scheme of the present invention is achieved like this:
A kind of peptidyl proteinaceous nutrient element is characterized in, the composition composition in every 100g product is: (1) Peptidyl compounds (molecular weight 240~6000) content is 30~90g; (2) surplus is other composition, wherein water-soluble dietary fiber 0.1~20g; Sweetener 0.1~15g; Fat 0.1~7g; Flavor enhancement 0~15g; Phosphatidase 10 .1~5g; Inorganic salts 1~8.0g, food ingredient 0~20g.(3) essential amino acids content in every 100g protein is respectively isoleucine and is at least 4.0g, leucine is at least 7.0g, lysine is at least 5.5g, (methionine+cystine) is at least 3.5g, (phenylalanine+tyrosine) is at least 6.0g, threonine is at least 4.0g, and tryptophan is at least 1.0g, and valine is at least 5.0g.The preparation method of this nutrient is undertaken by the common process of nutraceutical, promptly through operations such as mixing, sterilization, spray-drying, packings and make.
The present invention has following characteristics:
1, primary raw material of the present invention is a Peptidyl compounds, it is the compound of plant protein peptide and animal protein peptide, various peptides cooperatively interact and replenish, comprehensive nutrition, 20 seed amino acids that contain needed by human body, and compare with macromolecular protein, absorb easily, be fit to all kinds of crowds that needs replenish protein fast.
2, the present invention also further replenishes 8 kinds of essential amino acids, makes the essential amino acid ratio of product meet the recommendation pattern of FAO/WHO, for people provide absorb fast, amino acid comprehensively, the rational peptidyl proteinaceous nutrient element of essential amino acid ratio.
3, the water-soluble dietary fiber that contains among the present invention can improve gastrointestinal function, prevention constipation.
4, the present invention's nutraceutical technology is routinely processed, and has by the product after mixing, sterilization, the spray-drying well to reconstitute performance, soluble in water, easy digestion; And have nutritive peculiarities such as low antigenicity, can improve the nutrition condition of human body, help correcting nitrogen balance, increase the function immunologic function, promote patients ' recovery.
5, the present invention's peptidyl proteinaceous nutrient element does not have tangible bitter taste and other peculiar smell, thereby need not to make capsule or tablet, but occurs with the good powdered food of brew.
The specific embodiment
Peptidyl compounds described in the scheme is the mixture more than two kinds that is at least in the animal protein peptides such as plant protein peptides such as Soyprotein peptide, peanut protein peptide, wheat gluten peptide, corn protein peptide and ovalbumin peptide, lactoprotein peptide, meat protein peptides, sea cucumber peptide.Water-soluble dietary fiber be in the functional oligose that do not absorbed by human consumption such as isomalto-oligosaccharide, FOS, polydextrose, soyabean oligosaccharides, resistant dextrin be at least a kind of.Sweetener is at least a in sucrose, steviol glycoside, glucose, fructose, HFCS, albumen sugar, D-sorbite, xylitol, the lactitol.Fat is at least two kinds of mixtures in cream or soybean oil, peanut oil, corn oil, the sesame wet goods vegetable oil.Phosphatide is soybean lecithin.Inorganic salts are at least a in sodium, potassium, calcium, iron, zinc, the selenium salt.Flavor enhancement be in vegetable fat powder, cocoa power, flavoring orange essence, strawberry essence, flavoring pineapple essence, vanillic aldehyde, the ethyl maltol be at least a kind of.At least a in dextrin, soybean protein and the pumpkin powder of general food batching.
Embodiment 1: a kind of composition of peptidyl proteinaceous nutrient element is formed (in every 100g product) and is: Soybean Peptide 40g, newborn peptide 10g; Vegetable fat powder 10g; Polydextrose 5g, FOS 5g; Soybean oil 3g; Soybean lecithin 3g; Sodium salt (in sodium element) 2g; Calcium salt (in calcium constituent) 2g; Sucrose 10g; Surplus is a dextrin.After mentioned component mixed, sterilization packaging promptly got the gustin base nutrient protein element of suckling.
Embodiment 2: a kind of composition of peptidyl proteinaceous nutrient element is formed (in every 100g product) and is: Soybean Peptide 40g, ovalbumin peptide 20g; Resistant dextrin 5g, oligoisomaltose 8g; Cream 3g; Soybean lecithin 3g; Sodium salt (in sodium element) 2g; Vegetable fat powder 5g; Flavoring orange essence 0.5g; Surplus is a sucrose.After mentioned component mixed, sterilization packaging promptly got fruity peptidyl nutrient protein element.
Embodiment 3: a kind of composition of peptidyl proteinaceous nutrient element is formed (in every 100g product) and is: Soybean Peptide 60g, peanut peptide 10g; Resistant dextrin 10g, polydextrose 5g; Soybean oil 3g; Soybean lecithin 3g; Sodium salt (in sodium element) 2g; Steviol glycoside 0.1g, D-sorbite 1g; Surplus is the pumpkin powder.After mentioned component mixed, sterilization packaging promptly got and is fit to the edible peptidyl nutrient protein element of diabetic population.
Claims (9)
1, a kind of peptidyl proteinaceous nutrient element is characterized in that, the composition composition in every 100g product is:
(1) Peptidyl compounds (molecular weight 240~6000) content is 30~90g;
(2) surplus is other composition, wherein water-soluble dietary fiber 0.1~20g; Sweetener 0.1~15g; Fat 0.1~7g; Flavor enhancement 0~15g; Phosphatidase 10 .1~5g; Inorganic salts 1~8.0g; General food batching 0~20g;
(3) essential amino acids content in every 100g protein is respectively isoleucine and is at least 4.0g, leucine is at least 7.0g, lysine is at least 5.5g, (methionine+cystine) is at least 3.5g, (phenylalanine+tyrosine) is at least 6.0g, threonine is at least 4.0g, and tryptophan is at least 1.0g, and valine is at least 5.0g;
2, peptidyl proteinaceous nutrient element according to claim 1, it is characterized in that described Peptidyl compounds is the two kinds of mixtures that are at least in the animal protein peptides such as plant protein peptides such as Soyprotein peptide, peanut protein peptide, wheat gluten peptide, corn protein peptide and ovalbumin peptide, lactoprotein peptide, meat protein peptides, sea cucumber peptide.
3, peptidyl proteinaceous nutrient element according to claim 1, it is characterized in that described water-soluble dietary fiber is a kind of mixture that is at least of the functional oligose that do not absorbed by human consumption such as isomalto-oligosaccharide, FOS, polydextrose, soyabean oligosaccharides, resistant dextrin.
4, peptidyl proteinaceous nutrient element according to claim 1 is characterized in that, described sweetener is at least a in sucrose, steviol glycoside, glucose, fructose, HFCS, albumen sugar, D-sorbite, xylitol, the lactitol.
5, peptidyl proteinaceous nutrient element according to claim 1, described fat are the two kinds of mixtures that are at least in cream or soybean oil, peanut oil, corn oil, the sesame wet goods vegetable oil.
6, peptidyl proteinaceous nutrient element according to claim 1 is characterized in that, described phosphatide is soybean lecithin.
7, peptidyl proteinaceous nutrient element according to claim 1 is characterized in that, described inorganic salts are at least a in sodium, potassium, calcium, iron, zinc, the selenium salt.
8, peptidyl proteinaceous nutrient element according to claim 1 is characterized in that, described flavor enhancement is at least a in vegetable fat powder, cocoa power, flavoring orange essence, strawberry essence, flavoring pineapple essence, vanillic aldehyde, the ethyl maltol.
9, peptidyl proteinaceous nutrient element according to claim 1 is characterized in that, at least a in dextrin, soybean protein and the pumpkin powder of described general food batching.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA031505864A CN1515185A (en) | 2003-08-27 | 2003-08-27 | Peptide base protein nutrient |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA031505864A CN1515185A (en) | 2003-08-27 | 2003-08-27 | Peptide base protein nutrient |
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| CN1515185A true CN1515185A (en) | 2004-07-28 |
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| CNA031505864A Pending CN1515185A (en) | 2003-08-27 | 2003-08-27 | Peptide base protein nutrient |
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| CN108430580A (en) * | 2015-11-04 | 2018-08-21 | 斯托克里-丰康普公司 | The method of inducing satiety |
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