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IT202200008573A1 - Use of citrus industry by-products for the formulation of a new nutraceutical with prebiotic, probiotic and antioxidant properties - Google Patents

Use of citrus industry by-products for the formulation of a new nutraceutical with prebiotic, probiotic and antioxidant properties Download PDF

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Publication number
IT202200008573A1
IT202200008573A1 IT102022000008573A IT202200008573A IT202200008573A1 IT 202200008573 A1 IT202200008573 A1 IT 202200008573A1 IT 102022000008573 A IT102022000008573 A IT 102022000008573A IT 202200008573 A IT202200008573 A IT 202200008573A IT 202200008573 A1 IT202200008573 A1 IT 202200008573A1
Authority
IT
Italy
Prior art keywords
prebiotic
probiotic
formulation
products
antioxidant properties
Prior art date
Application number
IT102022000008573A
Other languages
Italian (it)
Inventor
Paola Foti
Flora Valeria ROMEO
Gabriele Ballistreri
Paolo Rapisarda
Original Assignee
Consiglio Per La Ricerca In Agricoltura E Lanalisi Delleconomia Agraria
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Consiglio Per La Ricerca In Agricoltura E Lanalisi Delleconomia Agraria filed Critical Consiglio Per La Ricerca In Agricoltura E Lanalisi Delleconomia Agraria
Priority to IT102022000008573A priority Critical patent/IT202200008573A1/en
Publication of IT202200008573A1 publication Critical patent/IT202200008573A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231Pectin; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Botany (AREA)
IT102022000008573A 2022-04-29 2022-04-29 Use of citrus industry by-products for the formulation of a new nutraceutical with prebiotic, probiotic and antioxidant properties IT202200008573A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT102022000008573A IT202200008573A1 (en) 2022-04-29 2022-04-29 Use of citrus industry by-products for the formulation of a new nutraceutical with prebiotic, probiotic and antioxidant properties

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT102022000008573A IT202200008573A1 (en) 2022-04-29 2022-04-29 Use of citrus industry by-products for the formulation of a new nutraceutical with prebiotic, probiotic and antioxidant properties

Publications (1)

Publication Number Publication Date
IT202200008573A1 true IT202200008573A1 (en) 2023-10-29

Family

ID=82482693

Family Applications (1)

Application Number Title Priority Date Filing Date
IT102022000008573A IT202200008573A1 (en) 2022-04-29 2022-04-29 Use of citrus industry by-products for the formulation of a new nutraceutical with prebiotic, probiotic and antioxidant properties

Country Status (1)

Country Link
IT (1) IT202200008573A1 (en)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5472952A (en) * 1993-03-18 1995-12-05 Bristol-Myers Squibb Company Partially hydrolyzed pectin in nutritional compositions
CA2053933C (en) * 1990-10-24 2002-09-10 Norman A. Greenberg Nutritional composition comprising hydrolysed soluble fiber
US20040105849A1 (en) * 2002-11-25 2004-06-03 Kaloidis Antonia C. Treatment for SMA disease
US20090092590A1 (en) * 2007-10-08 2009-04-09 Bristol-Myers Squibb Company Method for improving stool characteristics in infants
US20200179434A1 (en) * 2017-03-27 2020-06-11 Rhode Island Council On Postsecondary Education Cranberry-derived compositions for potentiating antibiotic efficacy against bacterial persistence

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2053933C (en) * 1990-10-24 2002-09-10 Norman A. Greenberg Nutritional composition comprising hydrolysed soluble fiber
US5472952A (en) * 1993-03-18 1995-12-05 Bristol-Myers Squibb Company Partially hydrolyzed pectin in nutritional compositions
US20040105849A1 (en) * 2002-11-25 2004-06-03 Kaloidis Antonia C. Treatment for SMA disease
US20090092590A1 (en) * 2007-10-08 2009-04-09 Bristol-Myers Squibb Company Method for improving stool characteristics in infants
US20200179434A1 (en) * 2017-03-27 2020-06-11 Rhode Island Council On Postsecondary Education Cranberry-derived compositions for potentiating antibiotic efficacy against bacterial persistence

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
MANDALARI G ET AL: "In vitro evaluation of the prebiotic activity of a pectic oligosaccharide-rich extract enzymatically derived from bergamot peel", APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, SPRINGER, BERLIN, DE, vol. 73, no. 5, 5 October 2006 (2006-10-05), pages 1173 - 1179, XP019472489, ISSN: 1432-0614, DOI: 10.1007/S00253-006-0561-9 *
RABIN GYAWALI ET AL: "Impact of plant derivatives on the growth of foodborne pathogens and the functionality of probiotics", APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, SPRINGER, BERLIN, DE, vol. 95, no. 1, 24 May 2012 (2012-05-24), pages 29 - 45, XP035065838, ISSN: 1432-0614, DOI: 10.1007/S00253-012-4117-X *
WU MING-CHANG ET AL: "Assessment of Oligogalacturonide from Citrus Pectin as a Potential Antibacterial Agent against Foodborne Pathogens : Antibacterial citrus oligogalacturonide...", JOURNAL OF FOOD SCIENCE, vol. 79, no. 8, 21 July 2014 (2014-07-21), US, pages M1541 - M1544, XP093000420, ISSN: 0022-1147, DOI: 10.1111/1750-3841.12526 *

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