JPS594595Y2 - cooking workbench - Google Patents

Description

[Detailed Description of the Invention] This invention relates to a workbench for cooking work in commercial kitchens, etc., and particularly to a cooking workbench that allows water on a flat cooking work surface to be drained without dropping onto the floor.

Conventionally known commercial cooking work surfaces have a drainage hole in one corner of the cooking work surface, and the water flow slopes down the work surface toward this drainage hole. There was a drawback that the drainage became slow and the drainage efficiency was not good.

For this reason, when a work surface is actually washed by flushing a large amount of water at once, most of the water falls from the work surface onto the waterproofed floor surface.

However, this made it impossible to use floor heating, making workers' feet cold and making it difficult to work in the winter.

This invention was made in order to eliminate the drawbacks seen in conventional cooking workbench for commercial use, and will be explained in detail below with reference to the drawings.

In the figure, reference numeral 1 denotes a commercial or other cooking workbench according to this invention, and an upper plate 3 having a substantially flat work surface 2.
and support legs 4 fixed to the lower part of the upper plate 3.

The peripheral edge of the work surface 2 has an upright peripheral wall 5 that rises slightly upward, and a groove 6 that extends parallel to one side of the work surface 2 from one end to the other is formed.

A water flow gradient is provided on the work surface 2 toward the groove 6.

Further, a drainage lower is formed on the bottom surface of one end of the groove 6, and a flow slope is formed on the bottom surface of the groove 6 toward the drainage lower.

The upper surface of the groove 6 is covered with a lid 8 whose upper surface is flat and flush with the working surface 2.

The lid 8 has a large number of holes made of, for example, punched metal or wire mesh, and allows water to pass through.

In the illustrated embodiment, the groove 6 extends across the center of the work surface 2, but if the depth of the work surface is narrow,
It could also be formed adjacent one end of the working surface.

Thus, according to this invention, a groove 6 extending parallel to one end edge of the work surface 2 is formed, and a gradient of water flow toward the groove 6 is formed on the work surface, so that water can be drained in one corner of the conventional work surface 2. Unlike the case where a mouth is provided, the water on the work surface can be sufficiently flowed toward the groove 6 without making the flow gradient steep, and efficient drainage can be achieved. Since the upper surface is covered with a flat lid 8 having a large number of holes, the working surface is maintained as a substantially continuous flat surface, and there is no fear that the presence of the groove 6 will interfere with the work. .

[Brief explanation of drawings]

Figure 1 is a plan view, Figure 2 is a side view, and Figure 1 is a cross-sectional view at the center. Figure 3 shows 1... working surface, 4... supporting legs,...
...Drain port, B...Lid. 6...concave groove,

Claims (1)

[Scope of utility model registration request] A groove 6 extending parallel to one end edge of the working surface 2 is formed in the substantially flat working surface 2 of the upper plate 3 fixed and supported on the supporting legs 4,
A gradient of water flow toward the groove 6 is provided on the work surface, a gradient of water flow toward the drainage lower formed at one end of the groove 6 is provided on the bottom surface of the groove 6, and the upper surface of the groove 6 is provided with a large number of holes. A cooking workbench characterized by being covered with a lid 8 having a flat top surface.