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WO1995005747A1 - Systeme antioxydant naturel - Google Patents

Systeme antioxydant naturel Download PDF

Info

Publication number
WO1995005747A1
WO1995005747A1 PCT/US1994/009271 US9409271W WO9505747A1 WO 1995005747 A1 WO1995005747 A1 WO 1995005747A1 US 9409271 W US9409271 W US 9409271W WO 9505747 A1 WO9505747 A1 WO 9505747A1
Authority
WO
WIPO (PCT)
Prior art keywords
composition
oil
fat
antioxidant
fats
Prior art date
Application number
PCT/US1994/009271
Other languages
English (en)
Inventor
Dan K. Comer
Martin F. Berry
Anthony J. Monfredi
Original Assignee
The Pillsbury Company
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by The Pillsbury Company filed Critical The Pillsbury Company
Priority to AU76331/94A priority Critical patent/AU7633194A/en
Publication of WO1995005747A1 publication Critical patent/WO1995005747A1/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B20/00—Preservation of edible oils or fats
    • A23B20/30—Preservation of other edible oils or fats, e.g. shortenings or cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/733—Compounds of undetermined constitution obtained from animals or plants

Definitions

  • the present invention is a composition for reducing or eliminating oxidative deterioration of fats and oils. Such deterioration is often described in terms like rancid and is characterized by off odors, flavors and colors in fats or oils and products containing them. Such fat and oil containing products include foods, cosmetics, pharmaceuticals and the like.
  • Fatty acid free radicals can be rendered less reactive by the addition of free radical quenchers, also known as antioxidants.
  • antioxidants include carotenoids, flavonoids, BHA, BHT and tocopherols.
  • Antioxidants react with the fatty acid free radicals, generating a fat hydroperoxide and an antioxidant radical.
  • the antioxidant radical is much less reactive than the second fatty acid free radical otherwise produced and effectively reduces the undesirable reation rates in the oxidation cycle.

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fats And Perfumes (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)

Abstract

L'invention porte sur une composition destinée à réduire ou éliminer les altérations, dues à l'oxydation, des graisses et huiles. Ladite composition comporte des tocophérols, du β-carotène, de l'acide citrique, de l'acide ascorbique et des phospholipides.
PCT/US1994/009271 1993-08-20 1994-08-17 Systeme antioxydant naturel WO1995005747A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU76331/94A AU7633194A (en) 1993-08-20 1994-08-17 Natural antioxidant system

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US9208893A 1993-08-20 1993-08-20
US08/092,088 1993-08-20

Publications (1)

Publication Number Publication Date
WO1995005747A1 true WO1995005747A1 (fr) 1995-03-02

Family

ID=22231455

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/US1994/009271 WO1995005747A1 (fr) 1993-08-20 1994-08-17 Systeme antioxydant naturel

Country Status (2)

Country Link
AU (1) AU7633194A (fr)
WO (1) WO1995005747A1 (fr)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1997006697A1 (fr) * 1995-08-21 1997-02-27 Unilever N.V. Produits alimentaires contenant un agent antioxydant
ES2169990A1 (es) * 2000-03-27 2002-07-16 Compania Alimentaria Del Sur D Procedimiento para obtencion de aceite virgen extra enriquecido con vitamina e.
ES2169989A1 (es) * 2000-03-27 2002-07-16 Compania Alimentaria Del Sur D Procedimiento para obtencion de aceite virgen extra enriquecido con vitaminas.
EP1864578A1 (fr) * 2006-06-09 2007-12-12 FUJIFILM Corporation Composition d'émulsion à base de caroténoïde, son procédé de fabrication et produit alimentaire et cosmétique le contenant
US8357356B2 (en) 2008-06-19 2013-01-22 Aveda Corporation Stabilized hydrogen peroxide compositions and methods

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5077069A (en) * 1991-01-07 1991-12-31 Kabi Pharmacia Ab Composition of natural antioxidants for the stabilization of polyunsaturated oils

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5077069A (en) * 1991-01-07 1991-12-31 Kabi Pharmacia Ab Composition of natural antioxidants for the stabilization of polyunsaturated oils

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
AUTOXIDATION AND ANTIOXIDANTS, Vol. II, W.O. LUNDBERG, INTERSCIENCE PUBLISHERS, 1962, pages 991-992. *

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1997006697A1 (fr) * 1995-08-21 1997-02-27 Unilever N.V. Produits alimentaires contenant un agent antioxydant
ES2169990A1 (es) * 2000-03-27 2002-07-16 Compania Alimentaria Del Sur D Procedimiento para obtencion de aceite virgen extra enriquecido con vitamina e.
ES2169989A1 (es) * 2000-03-27 2002-07-16 Compania Alimentaria Del Sur D Procedimiento para obtencion de aceite virgen extra enriquecido con vitaminas.
EP1864578A1 (fr) * 2006-06-09 2007-12-12 FUJIFILM Corporation Composition d'émulsion à base de caroténoïde, son procédé de fabrication et produit alimentaire et cosmétique le contenant
US8357356B2 (en) 2008-06-19 2013-01-22 Aveda Corporation Stabilized hydrogen peroxide compositions and methods

Also Published As

Publication number Publication date
AU7633194A (en) 1995-03-21

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